advertisement

Log Out

Food

Thanksgiving on a budget? Consider these creative recipes

By Biz Velatini
Nov 20, 2023 5:00 am - Thanksgiving is a time when the aroma of gratitude fills the air and the kitchen alike. Contrary to the belief that a feast requires a bottomless budget, crafting a mem...
Plant-based meat is a simple solution to climate woes - if more people would eat it

By DEE-ANN DURBIN and DAVID McHUGH AP Business Writers
Nov 19, 2023 5:00 am - Lars Obendorfer says he was "badly insulted" after he first began offering vegan sausage at his stands, dubbed "Best Worscht in Town." He even found himself mediating be...
Thanksgiving dinner price down this year but still well above pre-COVID level

By Mick Zawislak
Nov 17, 2023 4:30 am - Thanksgiving dinner will cost less than last year but the 2023 feast still is the second-most expensive in 38 years of American Farm Bureau Federation surveys. Driven by...
Giant turkey inflatables bring holiday cheer to Mount Prospect

Submitted by Wild Fork Foods
Nov 16, 2023 10:00 pm - Vokal and Wild Fork Foods have partnered with architectural designer, James Langford to bring some holiday spirit to the Mount Prospect community. Building upon the ...
How to satisfy meat eaters, vegetarians and vegans at Thanksgiving

By KATIE WORKMAN Associated Press
Nov 16, 2023 5:00 am - I know there are some Thanksgiving gatherings without a vegan or a vegetarian at the table, but these days that seems like more of an anomaly than the norm. We have had ...
Non-traditional flavors boost one-note Thanksgiving squash, kale and mashed potatoes

By CHRISTOPHER KIMBALL Christopher Kimball's Milk Street/Associated Press
Nov 16, 2023 5:00 am - It's tricky to mess with tradition on Thanksgiving, but with a few tweaks, some typically one-note side dishes can become boldly flavored, exciting dishes. Instead o...
Thanksgiving 2023: Suburban restaurants have you covered for dining in and taking out

By Rick West
Nov 15, 2023 10:00 pm - If you thought Thanksgiving was creeping up, now it's standing right behind you and tapping you on the shoulder. Sweat in a chaotic kitchen? Risk a backyard turkey-frye...
Make a grown-up pumpkin parfait for Thanksgiving

By Penny Kazmier
Nov 15, 2023 5:00 am - At a recent gathering, my friend Randy surprised me by sharing details from a column I had written in November 2019 about including Fireball or RumChata as an ingredient...
Grown-up Pumpkin Cinnamon Toast Crunch Parfaits

Nov 15, 2023 5:00 am - 15-ounce can pumpkin puree 9 ounces evaporated milk 2 eggs ¾ cup sugar ½ teaspoon salt ½ teaspoon ground ginger ¼ teaspoon ground cloves 3 ounces Fireball Whiskey 1 cup ...
Yes, Chef! Thanksgiving Help Line ready to answer your cooking questions

Daily Herald Report
Nov 13, 2023 10:00 pm - If you are preparing Thanksgiving dinner this year, you might be feeling a bit stressed out or you might have culinary challenges to tackle. According to the American Ps...

Showing 721-730 of 18,679 previous next