Food
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Move over, Mom: Lasagna-Stroganoff mash-up a smashing dinner successJan 29, 2015 5:00 am - I love my mom's lasagna. I like the cheesy layers and the thick meat sauce. I also like beef Stroganoff. The first time I had it was at camp one summer. I liked the way ...
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Getting a celebrity chef to cook in your kitchenJan 29, 2015 4:00 am - Mike Isabella is fast building a posse of restaurants, but none of them may rival what the fame-kissed chef says is the ultimate dining experience: serving his food at y...
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McDonald's layoffs target Warrenville, Oak Brook HQJan 29, 2015 12:01 am - The struggling McDonald's Corp., seeking ways to reposition its food and its bottom line, has targeted 74 employees for layoffs, and another 31 for either layoffs or low...
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McDonald's cuts another 100 as restructuring continuesJan 29, 2015 12:00 am - Oak Brook-based McDonald's said Thursday it continues to restructure the global giant, laying off about 100 workers after it announced yesterday that its chief executive...
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Gochujang is the sauce you want for your Super Bowl wingsJan 28, 2015 5:00 am - I'll admit, I have a thing for condiments. My refrigerator is full of them. Mustards, chutneys, ketchups, mayonnaises and so on. And I love them all. But lately, I've be...
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From the food editor: Locally made Buffalo sauce scores big pointsJan 28, 2015 5:00 am - Don't bother Dave Weiss on Super Bowl Sunday. It's not that the Glenview dad will be so entrenched in the action on the gridiron, it's that he'll be entrenched with the ...
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Cauliflower "Fried Rice"Jan 27, 2015 5:01 am - 2 heads cauliflower, cut into bite-sized pieces 1 cup frozen peas, thawed 2 carrots, diced 3 tablespoons coconut oil 5 tablespoons fermented tamari sauce, plus more to t...
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Korean-Style Chicken WingsJan 27, 2015 5:01 am - 3 pounds chicken wings, split into drummettes and wings (tips discarded) 1 tablespoon baking powder Kosher salt and ground black pepper 6 tablespoons gochujang (for a mi...
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Cashews secret ingredient in creamy vegan soupsJan 27, 2015 5:01 am - There's nothing better on a cold winter day, then a hot bowl of creamy soup. Cream of broccoli. Cream of mushroom. Cream of, well, anything, really. Of course, cream sou...
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Broccoli Bisque with Shiitake MushroomsJan 27, 2015 5:01 am - 1ΒΌ cup cashews 4 tablespoons extra-virgin olive oil, divided 1 cup sliced shiitake mushrooms 1 medium onion, diced 3 celery ribs, thinly sliced 6 cloves garlic, minced 5...