Food
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Young Libertyville judges pick their favorite pizzaJun 29, 2015 1:00 am - And the winner is ... Papa John's. That's the result of a pizza taste test Monday afternoon at Cook Park Library in Libertyville. Fifteen children, ages 12 to 17, had th...
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Woodland Dist. 50 launching breakfast programJun 25, 2015 1:00 am - Woodland Elementary District 50 in Gurnee will have a breakfast program for students starting in September. "We anticipate this program to be self-supporting," District ...
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Libertyville farmers market opensJun 25, 2015 1:00 am - Downtown Libertyville was bustling with activity Thursday during opening day of this summer's annual farmers market. This is the 35th year for the farmers market put on...
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Seared Strip Steaks with Horseradish-Root Vegetable SlawJun 24, 2015 6:33 am - 3 cups shredded peeled root vegetables, such as beets, carrots, celeriac and/or turnips (see note) 2 teaspoons plus 1 tablespoon extra-virgin olive oil, divided 3 tables...
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Salmon Burgers with Ginger Sesame AioliJun 24, 2015 6:12 am - 2 cloves garlic, peeled 2 shallots, peeled 1¼ pounds fresh, well-chilled salmon filet, skin removed and cut into 2 inch chunks 1 tablespoon mayonnaise ¼ cup chopped fres...
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Ever-popular potato salad reigns supreme as summer sideJun 24, 2015 6:00 am - In summer's unofficial produce pageant, Silver Queen corn reigns perennial, while peaches and late-August tomatoes vie for runner-up honors. Pound for pound, though, a n...
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Very Berry PieJun 24, 2015 6:00 am - 2 (9-inch) piecrusts 2 pounds mixed berries such as blueberries, blackberries and raspberries 3 tablespoons fresh lemon juice ¼ cup sugar ¼ cup cornstarch 1 egg white 2 ...
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Summer means salads, salads can mean fatty dressingsJun 24, 2015 6:00 am - I spell summer: s-a-l-a-d-s. With farmers markets produce ripening right along and backyard gardens beginning to show real promise, light salads make perfect summer “ke...
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Lemon, Garlic and Chili Potato SaladJun 24, 2015 6:00 am - 2¼ pounds small new (unpeeled) potatoes, preferably of similar size Sea salt 4 to 6½ tablespoons unsalted butter, at a warm room temperature 2 cloves garlic, crushed Fin...
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Hot Potato SaladJun 24, 2015 6:00 am - About 4 pounds russet potatoes Kosher salt 1 pound processed cheese, such as Velveeta, well chilled 1½ cups low-fat mayonnaise (do not use nonfat) 1 cup half-and-half ½ ...