Food
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Pea Hummus With Grilled Marinated LambMay 18, 2016 6:00 am - 6 tablespoons extra-virgin olive oil, divided 6 tablespoons fresh lemon juice, divided 2 cloves garlic, minced, divided ¾ teaspoon ground cumin Pinch crushed red pepper ...
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Peas, mint and lamb with a twist — just add pitaMay 18, 2016 6:00 am - On the one hand, shelled green peas are a vibrant vegetable that brings freshness to the plate. But they also have a deeper, more substantial side, with beanlike qualiti...
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Pflaumen KuchenMay 17, 2016 6:00 am - 2 cups flour 2 teaspoon baking powder ¼ teaspoon salt 4 tablespoons butter, softened 1 egg ¾ cup milk 1 teaspoon vanilla 3-4 pounds prune plums, cut in quarters, discard...
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Tomato and Chorizo StewMay 17, 2016 6:00 am - 1 medium white onion 7 ounces dry-cured chorizo 2 cloves garlic 1 14-ounce can no-salt-added chickpeas 1 tablespoon olive oil ½ teaspoon dried thyme (may substitute drie...
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It's a cupcakes kind of world for this Huntley cookMay 17, 2016 6:00 am - Lately, Jane Sinnett McMullen, our Cook of the Week from Huntley, has found herself surrounded by cupcakes. “It seems that this is what I do, I basically bake cupcakes!...
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Black Forest CupcakesMay 17, 2016 6:00 am - 2/3 cup all-purpose flour 2/3 cup unsweetened cocoa powder 1½ teaspoon baking soda 1 teaspoon salt ½ cup butter 1½ cup white sugar 2 eggs 1 teaspoon vanilla extract ½ te...
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Sour Cream Banana BreadMay 17, 2016 6:00 am - 1 cup sugar ½ cup butter, softened 2 eggs, slightly beaten 1 teaspoon pure vanilla extract 1½ cups flour 1 teaspoon salt (I always use kosher salt in any baking) 1 teasp...
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Cranberry Orange Pecan BreadMay 17, 2016 6:00 am - Ingredients: 1/2 cup pecans, chopped coarse 1 tablespoon grated zest from 1 large orange 1/3 cup freshly squeezed orange juice 2/3 cup buttermilk 6 tablespoons unsalted ...
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Dinner in 35 minutes: Tomato and Chorizo StewMay 17, 2016 6:00 am - Pantry-friendly, you bet. This simple dish is just right for cool spring evenings and palates that like bright heat. In add-on/upgrade mode, you could stir in a few hand...
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SauerbratenMay 17, 2016 6:00 am - For the marinade 2 cups water 1 cup red wine vinegar (or red wine but I like the vinegar better) 1 medium onion, sliced 6 whole cloves 4 peppercorns, crushed 1½ teaspoon...