Food
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Outdoor grilled ratatouille creates lovely summertime charJun 21, 2017 6:50 am - Ratatouille is a classic vegetable dish starring eggplant, zucchini, peppers and tomato that is deeply steeped in the culture of Mediterranean France. When I married a m...
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Brontosaurus BonesJun 21, 2017 6:00 am - 6 to 7 meaty-style beef baby back ribs, coming from the same place as pork baby backs (bones should be connected in a rack) Olive oil 4 cloves garlic, peeled and cut in ...
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Vegan BurgersJun 21, 2017 6:00 am - The uncooked burger mixture can be refrigerated for up to 1 week. The formed, baked patties can be individually wrapped in plastic wrap and frozen for up to 1 year; rehe...
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Want to go vegan? One author's advice: Do it gradually.Jun 21, 2017 6:00 am - If you like reading cookbooks for more than the recipes, you need to read Ann Hodgman, one of the few cookbook writers whose introductions (we call them headnotes) and e...
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Kane County considering 'Cupcake Law' to allow home baking businessesJun 21, 2017 1:00 am - Kane County officials want to bring legitimacy to in-home baking businesses by signing on to the state's "Cupcake Law." The plan would follow a course some other countie...
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Next time on the grill, consider going big - dinosaur bigJun 20, 2017 11:00 pm - Beef ribs are all the rage in the barbecue world these days. I first saw beef ribs 20 years ago in Nassau, Bahamas. Looking for the best local food, I asked a taxi drive...
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Spiced Chicken Skewers With GrapesJun 20, 2017 6:00 am - These skewers turn basic grilled chicken breast into an irresistibly flavorful and fragrant dish. The meat is tossed with a mix of dried spices - no marinating time need...
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Red Shrimp EnchiladasJun 20, 2017 6:00 am - For the enchiladas 2 dried mulato chiles (dried poblanos; may substitute ancho chiles) 2 dried guajillo chiles (see note) Boiling water ΒΌ white onion 2 cloves garlic 6 o...
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Nourish: The 2-step secret to 20-minute chicken on a stickJun 20, 2017 6:00 am - The accompanying recipe is the antidote to boring grilled chicken. It's nearly as easy to make, but so much more enticing. The key is to toss the chicken with a mix of d...
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These enchiladas don't require oven timeJun 20, 2017 6:00 am - When you happen upon a recipe ingredient list that is divided into subcategories, do you turn the page or simply hit next? For-the-This, For-the-That often involve proce...