Food
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Join Chef Sarah Stegner May 14 for a Discussion: "A New Approach to Food with Kids" at Prairie Grass CafeApr 30, 2019 11:00 pm - Learn how to bring your children to the table and reflect the seasonality of the food you're serving. Chef Sarah Stegner invites you to this unique class, "A New Approac...
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Celebrate Mother's Day with an Extravagant Brunch and Dinner Specials at Prairie Grass Cafe in NorthbrookApr 30, 2019 11:00 pm - Mom will be delighted to enjoy brunch with you while indulging in the extravagant and delicious buffet that Prairie Grass Cafe (601 Skokie Blvd, Northbrook, IL 60062; 84...
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BBQ Jackfruit SandwichesApr 29, 2019 11:00 pm - Unripe jackfruit has a texture akin to pulled pork, which has made it a darling among vegan cooks and eaters. Here, it gets combined with store-bought barbecue sauce and...
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Greek yogurt helps make this panna cotta luxurious and lightApr 29, 2019 11:00 pm - Preparing panna cotta (which in Italian means cooked cream) with whole milk, technically makes it latte cotta. But this recipe has the elegant form and siren call of the...
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Barbecue that's much more than a vegan consolation prizeApr 29, 2019 11:00 pm - Jackfruit has a lot going for it, including a low calorie count and lots of nutrients, but for plant-based cooks its biggest selling points are texture and mild flavor -...
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Greek yogurt helps make this panna cotta luxurious and lightApr 29, 2019 11:00 pm - Preparing panna cotta (which in Italian means cooked cream) with whole milk, technically makes it latte cotta. But this recipe has the elegant form and siren call of the...
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Food Truck Festival returns to First Fridays May 3Apr 28, 2019 11:00 pm - On May 3, First Fridays brings more than 30 food trucks to its night of art, music and more in downtown Aurora. The fourth annual Food Truck Festival fills Benton Stree...
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Want to find radishes' sweet side? Fire up your ovens.Apr 24, 2019 6:00 am - Roasted Radishes With Sorrel, Crispy Lentils, And Buttermilk Dressing 1½ cups dried French green lentils (du Puy; may substitute black beluga lentils), picked over and r...
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The 2016 vintage of Ornellaia is worth showing up forApr 24, 2019 6:00 am - How would you rate this for a product kickoff: Of the top customers throughout the Midwest, 50 people were invited, and all 50 arrived on time. Not one sommelier, mercha...
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Want to find radishes' sweet side? Fire up your ovens.Apr 24, 2019 6:00 am - Ask most people how they eat radishes, one of my favorite ingredients of the season, and I bet most of them will talk about thin raw slices: on a salad, on pizza, in a s...