Food
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Pineapple-Soy Chicken and Vegetable Stir-frySep 11, 2007 11:00 pm - 2¼ cups water, divided 1 cup long-grain white rice 1 small can (6 ounces) or ¾ cup unsweetened pineapple juice ½ cup reduced-sodium soy sauce 1 ...
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Spicy Black Bean SauceSep 11, 2007 11:00 pm - 1 tablespoons cornstarch 2 tablespoons water ½ cup balsamic vinegar 1 tablespoons sugar ¼ cup light soy sauce 1½ teaspoons black bean miso paste (a...
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Watch for misleading claims on supplementsSep 11, 2007 11:00 pm - Q. I have osteoporosis and have been on Fosamax for several years, to generally good effect. I've been taking a dietary supplement called Bone Builder, and it contai...
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Thai Ginger BBQ GlazeSep 11, 2007 11:00 pm - 1 tablespoon sesame oil 1 tablespoon fresh chopped garlic 1½ teaspoons fresh chopped ginger fresh chopped 1 cups sweet chili sauce ¼ cup rice wine vineg...
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Want to boost your vitamin C?Sep 11, 2007 11:00 pm - Q. What fruits besides oranges are high in vitamin C? A. Some of the fruits most concentrated in vitamin C per serving (along with oranges) include cantaloupe, g...
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Americans finally are giving rosés the chance they deserveSep 11, 2007 11:00 pm - We arrived home the other day to find our daughter Zoe, a talented photographer, taking pictures of some wine bottles that we had taken out of shipping crates earlier. T...
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Italian Shells FlorentineSep 11, 2007 11:00 pm - 1 box (12 ounces) jumbo pasta shells 1 jar (24 ounces) prepared marinara 16 ounces silken tofu 8 ounces ricotta cheese from skim milk 4 ounces grated p...
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Mexican Beef Stew Over Chipotle Sweet Potato MashersSep 11, 2007 11:00 pm - Mexican Beef Stew Over Chipotle Sweet Potato Mashers 2 pounds beef for stew, cut into 1 to 1½-inch pieces ½ cup all-purpose flour 1 tablespoon unsweete...
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Restaurant samplerSep 06, 2007 11:00 pm - Restaurant sampler Here is a list of restaurants recently reviewed in the Daily Herald. We do not review restaurants we cannot recommend. Algerian ICOSIUM KAFE, 5200 N. ...
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Alinea is a tour de forceSep 06, 2007 11:00 pm - Powdered bacon, seaweed smoke, candied tuna, lavender's scent meandering up to my nose. Those components contributed to the best meal I've eaten. Ever. I shouldn't have ...