Food
-
Bacon Blue-Cheese BurgersJun 14, 2011 12:00 am - 8 slices bacon 1 pound ground sirloin ½ cup crumbled blue cheese 4 toasted onion rolls Condiments of choice Baby field greens or other greens, if desired ...
-
Sloppy Joe SandwichesJun 14, 2011 12:00 am - 2 tablespoons olive oil 4 cloves garlic, minced 1 medium yellow onion, diced ½ teaspoon smoked paprika 1 teaspoon dried basil 1 teaspoon dried oregano 1¼ pounds lea...
-
Food a better source of potassiumJun 14, 2011 12:00 am - Q. I heard that coffee is one of the top sources of potassium in the U.S. diet. Is coffee high in potassium? A. No, coffee is not nearly as high in potassium as man...
-
Pork Tenderloins in Alfredo SauceJun 14, 2011 12:00 am - 2 pork tenderloins (about 1 pound each) Montreal-style steak seasoning, to taste 3 tablespoons olive oil, divided 1 red pepper, seeded, halved and sliced 1 medium o...
-
Inverness mom keeps Polish traditions aliveJun 14, 2011 12:00 am - Seven-year-old Daniel Jania doesn't know how lucky he is. First of all it's very nice that his mother is there when he gets home from school. Secondly, when most kids si...
-
Dry pack flour and other household tipsJun 14, 2011 12:00 am - Q. In a recent newspaper article, a lady inquired about dry-pack canning. How long will flour keep using this method? Also, will this method prevent weevils from hat...
-
Wilted Greeens with Spicy Garlic DressingJun 14, 2011 12:00 am - Dressing 3 tablespoons soy sauce 2 tablespoons rice wine or sake 1 tablespoon minced garlic 1 teaspoon sugar 1 teaspoon hot chile paste (optional) Greens 1¼ pounds...
-
California grape growers suffer a sobering springJun 14, 2011 12:00 am - Wild spring weather across California’s wine country has been enough to drive a vintner to drink. From killer snow in the Sierra Nevada foothills to dry-season downpours...
-
Marzena’s Layered SaladJun 14, 2011 12:00 am - 4 chicken breasts, cooked and cubed, see note ¼-½ cup ketchup 6 mild pickles, chopped into ½-inch dice 1 can (15 ounces) corn, drained ¼-½ mayonnaise, see note 2 on...
-
Experts: cook sprouts to be safeJun 14, 2011 12:00 am - Salad eaters, beware. Experts say it’s little surprise that sprouts are behind the world’s deadliest E. coli outbreak. Sprouts need warm and humid conditions to grow — p...