Food
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Moonstruck balances contemporary, classic fareAug 16, 2011 12:00 am - Moonstruck is one of those rare non-chain full-service gems that you wouldn't expect to find in a strip mall. Opened earlier this spring, this three-meal-a-day, family-o...
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Governor OKs 2 new farmers market lawsAug 16, 2011 12:00 am - Gov. Pat Quinn has signed two new laws that aim to increase access to farmers markets in Illinois. Quinn signed the measures Tuesday during Agriculture Day at the Illino...
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Cold Ham and Cheese CasseroleAug 16, 2011 12:00 am - 1 teaspoon mustard 2 tablespoons low-fat mayonnaise 1 teaspoon apple cider vinegar ½ cup cooked rice, white or brown ¼ cup cubed cooked ham 2 tablespoons shredded c...
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Breakfast LunchAug 16, 2011 12:00 am - ¼ cup all-purpose flour 1 tablespoon cornmeal ¼ teaspoon baking soda 1 tablespoon sugar Pinch salt ¼ cup plain yogurt 3 tablespoons milk 1 tablespoon butter 2 slice...
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US grows version of pricey Japanese Kobe beefAug 16, 2011 12:00 am - Half a world away from the secretive farms that produce Japan’s legendary Kobe beef, Jerry Wilson raises the American version of the meat that will become $50 steaks and...
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Sweet QuesadillasAug 16, 2011 12:00 am - 1 tablespoon butter 2 Granny Smith apples, peeled, cored and sliced 2 tablespoons packed brown sugar 1 teaspoon cinnamon 4 ounces cream cheese 8 flour tortillas, 6-...
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Carrot Cake CookiesAug 16, 2011 12:00 am - 1 cup white whole-wheat flour ½ teaspoon baking soda 1½ cups rolled oats 1 teaspoon cinnamon 1 teaspoon dry ginger ¼ teaspoon ground cloves ¼ teaspoon ground nutmeg...
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Fresh Salsa with Roasted CornAug 16, 2011 12:00 am - 3½ cups (about 8-10) peeled and chopped ripe plum tomatoes 1 cup frozen roasted corn kernels (such as Trader Joe's), thawed 1 medium sweet onion, chopped 1 cup f...
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Don’t toss leftover bunsAug 16, 2011 12:00 am - By Sara Noel You’d rather have too many hamburger buns than not enough. But when there are some leftover buns, you’re faced with a keep-or-toss decision. Don’t let them ...
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Peanut Butter and Jelly CubesAug 16, 2011 12:00 am - 6 envelopes (¼ ounce each) unflavored gelatin, divided 4 cups grape juice, divided ½ cup honey, divided ½ cup cool water 1 cup boiling water 1 cup peanut butter 8 o...