Turkey Sausage Breakfast Burrito

Submitted by Jewel-Osco
Updated 3/8/2018 11:53 AM
  • Turkey Sausage Breakfast Burrito

    Turkey Sausage Breakfast Burrito

Servings: 6


½ (16-ounce) package JENNIE-O® All Natural* Turkey Sausage

1½ cups egg substitute or 6 eggs, scrambled

6 tablespoons shredded cheddar cheese

6 tablespoons salsa

6 whole wheat tortillas


1. Cook turkey sausage as specified on the package. Always cook to well-done, 165°F as measured by a meat thermometer. Add scrambled eggs, cheese and salsa. Stir to combine.

2. Heat tortillas according to package directions. Spoon egg mixture evenly down center of each tortilla; roll up.


Calories: 250, Total fat: 9 g, Saturated Fat: 2.5 g, Cholesterol: 50 mg, Sodium: 630 mg, Carbohydrates: 23g, Sugars: 1g. Fiber: 2g, Protein: 17g

Recipe Courtesy of Jennieo.com

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