Dining
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Reservists chow down before shipping outJan 10, 2011 10:00 pm - Reservists chow down at Hungry's in Rolling Meadows before heading to Afghanistan
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Bombay Chopsticks fuses Indian, Chinese cuisinesJan 09, 2011 10:00 pm - While Indochinese cuisine may, at first, sound like a slightly unusual, if curious combination, it is more historically and easily explained than most food “fusion.” Ge...
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Dining events: Texas de Brazil fetes meat monthJan 09, 2011 10:00 pm - Meat month This isn't your mama's meat. Texas de Brazil has upped the ante during national meat month in January with a limited-time twist: peppercorn sauce. Known ...
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Palatine OKs takeout eateryJan 04, 2011 10:00 pm - The Palatine village council this week approved a special use allowing for a takeout restaurant in a vacant unit of the Harper Plaza strip mall. Chicago Pizza and Beef, ...
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New winter flavors at 3 VinesJan 03, 2011 10:00 pm - There's a new experience for your mouth awaiting at 3 Vines Café and Wine Bar. A new winter menu includes prime Angus tartare, a smoked fish slate and an exotic Mediterr...
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Restaurants uploading menus on iPadsJan 02, 2011 10:00 pm - The bar is buzzing on a busy night at Chicago Cut steakhouse as regulars Keith and Peg Bragg sit at a high table scanning the wine list. Within seconds, they have all bo...
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Honey-Jam serves up creative twists on breakfast favoritesJan 02, 2011 10:00 pm - They had me at “raspberry white chocolate pancakes.” Fresh, sweet raspberries dropped into fluffy pancakes and topped with shavings of decadent white chocolate. My morni...
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Dine in your jammies at Mon Ami GabiDec 31, 2010 12:00 am - ="briefHead"> Nosh in your nightie Start 2011 by getting out of bed and heading straight to Mon Ami Gabi. The French Bistro invites everyone to dine in their pajama...
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Eco-friendly fare tops dining trendsDec 27, 2010 10:00 pm - Will Middle Eastern cuisine and artisan cocktails still command our attention in 2011? According to a survey of more than 1,500 professional chefs, hyper-local ingredien...
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Restaurant bars draw their own customersDec 27, 2010 10:00 pm - At many restaurants, the bar area has traditionally been a place for diners to have a drink while waiting for a table or a spot used for spillover seating when the dinin...