Bloomingdale Lifestyle
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Local clowns strive for spot in coveted Ringling Bros. collegeAug 29, 2012 11:00 pm - The college audition in Studio A of the Joffrey Ballet building in Chicago has barely begun when Wheeling's Alex Suha makes himself known to the panel of judges. Chest o...
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Ron Nunes 52, Elk Grove VillageAug 29, 2012 8:00 am - Ron Nunes 52, Elk Grove Village Commercial insurance broker Cook of the Week: July 2009 What is your favorite ingredient and how do you like to use it? like to use fresh...
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Anthony Barone 50, NapervilleAug 29, 2012 8:00 am - Anthony Barone 50, Naperville Attorney Cook of the Week: July 2012 What is your favorite ingredient and how do you like to use it? Garlic adds flavor to most everything....
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Michelle Abraham 25, SchaumburgAug 29, 2012 8:00 am - Michelle Abraham 25, Schaumburg Server, graduate assistant Cook of the Week: August 2010 What is your favorite ingredient and how do you like to use it? My newest favori...
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Jamie Andrade 27, Elk Grove VillageAug 29, 2012 8:00 am - Jamie Andrade 27, Elk Grove Village International logistics agent Cook of the Week Challenge 2011: Round 1 winner What is your favorite ingredient and how do you like t...
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Mary Miske 47, Lake ZurichAug 29, 2012 8:00 am - Mary Miske 47, Lake Zurich Event planner Cook of the Week: February 2007 What is your favorite ingredient and how do you like to use it? The “holy trinity:” celery, bell...
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Rachel Hencz 25, Des PlainesAug 29, 2012 8:00 am - Rachel Hencz 25, Des Plaines Homemaker and business owner What is your favorite ingredient and how do you like to use it? My favorite ingredient is love; it goes into al...
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Chuck Federici, 54, Hanover ParkAug 29, 2012 8:00 am - Chuck Federici 54, Hanover Park Maintenance engineer Cook of the Week: May 2012 What is your favorite ingredient and how do you like to use it? Basil, it’s aromatic an...
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Sarah Lee 33, Round LakeAug 29, 2012 7:15 am - Sarah Lee 33, Round Lake Data analyst What is your favorite ingredient and how do you like to use it? My favorite ingredient is flour because you can do so much with it....
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Bill Babiarz, 32, WheatonAug 29, 2012 7:15 am - Bill Babiarz 32, Wheaton Options trader What is your favorite ingredient and how do you like to use it? I love mushrooms. I like to use them in many ways. Portobellos f...