Lifestyle Stories from July 29, 2025 (Change date)
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Home & garden calendar, Aug. 3-9Jul 29, 2025 8:11 pm - Upcoming garden club meetings, events, and shows in the suburbs, covering topics such as flower arranging, bonsai, heirloom gardening, and more.
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5 common tomato problems and how to solve themJul 29, 2025 8:05 pm - Tomatoes are the quintessential summer garden crop, but they’re not always simple to grow.
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Let kids create their own garden, and other tips for instilling a love for growing thingsJul 29, 2025 7:57 pm - Giving children ownership of small garden plots makes them more engaged. They learn responsibility from watering and weeding.
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Midyear surge pushes O’Hare ahead of Atlanta for busiest airport crown, but will it stick?Jul 29, 2025 7:08 pm - A “milestone” for O’Hare, surpassing Atlanta in flights. New gates, airline activity are credited.
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Lake Zurich priest again on leave amid child abuse allegationsJul 29, 2025 12:48 pm - A Lake Zurich priest thrice accused — and cleared — of child sexual abuse has been placed on leave by the Archdiocese of Chicago amid new allegations.
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How to properly fertilize and prune containers and beds for healthier plantsJul 29, 2025 11:47 am - Chicago Botanic Garden’s Tim Johnson shares tips for maintaining perennial and annual garden beds, including weeding, pruning, staking, and fertilizing.
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Tips to tend a garden in late summerJul 29, 2025 11:27 am - There's plenty of work to be done in the garden come the end of summer. Here are some tips on important tasks.
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The basics of window replacement projectsJul 29, 2025 11:19 am - Window replacement projects require careful consideration so homeowners identify the best products for their home.
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What’s the best way to reheat fried chicken?Jul 29, 2025 6:09 am - Q: Fried chicken that is so crunchy and scrumptious is usually not so after spending the night in the fridge. Would reheating in the oven crisp them up? We don’t have an air fryer.
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Honeydew and goat cheese level-up these chicken wrapsJul 29, 2025 5:31 am - Elevate chicken wraps to something memorable with creamy goat cheese, juicy honeydew melon and fragrant basil for a low-lift weeknight summer meal.
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