Lifestyle Stories from April 30, 2025 (Change date)
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Fresh is best in this easy lemon herb chicken even picky eaters will loveApr 30, 2025 5:55 am - Lemons, olive oil and handfuls of fresh herbs come together to make a simple marinade for those nights when there’s nothing in the fridge but some chicken. Keep this recipe in mind when you are browsing those spring plant sales in the next few weeks.
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Gnocchi mac and cheese shows what American cheese can really doApr 30, 2025 5:43 am - A lot of people love to hate American cheese. But all cheeses are processed in one way or another, and the ingredients used in American cheese make it ideal for melting and emulsifying, such as in this take on the always-comforting macaroni and cheese with gnocchi instead of pasta.
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Celebrate Cinco de Mayo with crisp-fried shrimp tacosApr 30, 2025 5:34 am - Want to make shrimp tacos affordable? Stuff corn tortillas with a seasoned shrimp filling and then fry them to golden crispness. Top with fresh tomato salsa and avocado slices and you’ve got a dish worthy of Cinco de Mayo.
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Algonquin restaurant sponsors its 10th annual Hilltop SupperApr 30, 2025 12:47 am - On May 13, First Congregational Church of Dundee will offer a free drive-through Mexican meal for its Hilltop Community Supper, sponsored for the 10th year by On the Border restaurant.
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Learn about God’s communal love at Gary UMC in WheatonApr 30, 2025 12:10 am - For the next two Sundays at Gary United Methodist Church in Wheaton, learn about the untranslatable Hebrew word, “hesed,” and its concept that reveals God’s communal love.
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