Lifestyle Stories from September 26, 2019 (Change date)
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Rob Benes on Challenge No. 1Sep 26, 2019 1:00 am - I prepared Shepherd's Pie with a Cauliflower Mash Topping, served with Blanched Green Beans dressed with Mustard Vinaigrette and garnished with toasted and chopped pepit...
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Kim Bradley on Challenge No. 1Sep 26, 2019 1:00 am - When I found out what was in the bag, I thought, "Oh no! I don't like lamb at all. How am I going to make something I don't like?" I tried to think of something clever, ...
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Roberta Fahey on Challenge No. 1Sep 26, 2019 1:00 am - I prepared a Greek-inspired flatbread with green beans and a balsamic monk fruit glaze and pepita pesto. I chose this dish because lamb always reminds me of a Greek dish...
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