Heat up winter with Mediterranean turkey stew
There's always that point where winter gets real - temperatures dip, and we start to wonder if we'll ever hit short-sleeve weather again. That's when we pull out our warming recipes - stews, soups and chilies.
Today's stew is particularly welcome because it combines the flavors of the Mediterranean into a meal that's hearty without being overly filling. Thanks to ground turkey, artichokes and olives, this stew is a refreshing play on the palate.
With a pot of this stew on the stove, we might just survive the latest snowstorm.
Suggested menu: Mediterranean Turkey Stew with Artichokes with orange segments and wheat rolls.
• Beverly Mills and Alicia Ross write Desperation Dinners. Contact them at Desperation Dinners, c/o United Media, 200 Madison Ave., New York, NY 10016, or tellus@kitchenscoop.com. More at the Desperation Dinners Web site, kitchenscoop.com.
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