Dining

Dining out: Giordano’s Americana Pizza honors America’s 250th

Posted June 10, 2026 8:42 am

Rick West

Giordano’s is celebrating America’s 250th with its limited-time Americana Pizza featuring a pepperoni and sausage pie topped with a Parmesan cheese “250” stencil. Courtesy of Giordano’s

Celebrating 250

Giordano’s is celebrating America’s 250th with its limited-time Americana Pizza featuring a pepperoni and sausage pie topped with a Parmesan cheese “250” stencil.

A portion of proceeds from every pizza sold will benefit Honor Flight Network, helping to honor veterans through trips to Washington, D.C., to visit the memorials dedicated to their service.

Available through July 31, the deep-dish Americana Pizza can be ordered for dine-in, carryout, delivery and nationwide shipping.

Oberweis Dairy is celebrating National Children’s Day with a build-your-own sundae bar for kids from 11 a.m. to 1 p.m. Sunday, June 14. Courtesy of Oberweis

We all scream …

Oberweis Ice Cream is celebrating National Children’s Day Sunday, June 14, at all their shops with a build-your-own sundae bar for kids from 11 a.m. to 1 p.m.

They’ll also be offering a free scoop of ice cream to all kids 12 and younger all day Sunday with any purchase, as well as offering games, activities and giveaways throughout the day.

White Castle will permanently add the Southwest Veggie Slider to its menu alongside sliders with beef, chicken and fish. Courtesy of White Castle

Veggie sliders? Veggie sliders!

White Castle promises to have what you crave, and since some people crave veggie options, the chain will permanently add the Southwest Veggie Slider to its menu Monday, June 15, alongside sliders with beef, chicken and fish.

The patty features a crispy brown rice crust and a blend of sweet potatoes, black beans, corn, red bell peppers, onions and carrots seasoned with chipotle and barbecue flavors. It’s served on a classic slider bun with a slice of jalapeño cheese and costs $2.49.

Pairing dinner

Il Mio in Clarendon Hills is partnering with the Hinsdale Wine Shop to host a five-course Barolo wine dinner Monday, June 15.

The evening centers on Fontanafredda, the historic estate once owned by the first King of Italy. The dinner will feature a deep dive into Piedmont’s terroir, pairing elegant, age-worthy Barolos with rustic, refined Italian cuisine.

The five-course tasting menu is $120, and reservations are required via Resy.

Welcome

Specialty drink cafe Candy Cloud will open its newest location Wednesday, June 17, in Downers Grove. The brand offers handcrafted beverages and treats, including specialty drinks, fresh-squeezed lemonades, coffees, energy drinks, shakes, layered ice cream and bites.

The location at 1101 Ogden Ave. will celebrate its grand opening starting at 6 a.m. with double loyalty points all day for guests who sign up through the Candy Cloud app, free sticker drop while supplies last, and special giveaways. They’ll also offer a grand opening week pricing menu from 6-9 a.m. all week.

Candy Cloud will be open from 6 a.m. to 10 p.m. Sundays through Thursdays and 6 a.m. to 11 p.m. Fridays and Saturdays.

Au Revoir

Paris Bistro at 2656 Showplace Drive in Naperville announced on June 6 on social media that it has permanently closed its doors.

“From our very first bonjour, our goal was never to be a cookie-cutter corporate chain, but a true, independent, family-owned business deeply rooted in this community, we want to sincerely thank each and every one of you for the love, support, and memories you shared with us throughout the years!!” the post read.

• Send dining events to rwest@dailyherald.com.