Lifestyle

Cabernet Ice Cream

Posted September 23, 2015 5:45 am

1½ pints of milk

½ pint of heavy cream

2 teaspoons vanilla

1 cup sugar

1 cup Horse Heaven Hills Cabernet Sauvignon

Place all ingredients in Amish-style ice cream maker using ice and rock salt. Mix for half an hour and serve.

Jack Mac Intosh

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