Dining events: Summer dishes kick it up a notch at Seasons 52

Posted June 30, 2015 6:00 am

By Sara Hooker

Seasons 52 serves up summer flavors with new menu items like the Chilean sea bass with organic black rice, snap peas, shiitake mushrooms and micro wasabi. Courtesy of Seasons 52

Seasons 52's summer menu items

Seasons 52 hauls in the summer flavor with several new seasonal menu items, including the new Asian-glazed Chilean sea bass with organic black rice, snap peas, shiitake mushrooms and micro wasabi for $31.80; the lobster pappardelle, made with fresh pasta, Maine lobster and summer veggies in a sherry-lobster sauce for $26; or the Maple Leaf Farms Chili-Glazed Duck Flatbread with Asian pear, julienne vegetables and herbs for $10.50. Seasons 52 has suburban locations in Schaumburg and Oak Brook. Seasons52.com.

Kick's Chicken's 4th picnic

Pack a boxed lunch for your 4th of July picnic from Kick's Chicken. Choose a wrap, house-made chips and pickle slices for less than $8 per person. Or for larger holiday gatherings, choose a party pack filled with broaster chicken, two sides from a choice of mac and cheese, mashed potatoes and gravy, roasted corn, coleslaw, and pasta salad, and salad - for $8 per person. Kick's Chicken is at 2728 W. 75th St., Naperville (630) 961-5425 or kickschickencafe.com.

Level 257's 4th party

Celebrate America's birthday with throwback pricing at Level 257, Woodfield Mall's pac-man-themed restaurant and gaming center. On Saturday, get down with two games of bowling, shoe rental and a 15-minute gaming card for just $9 per person. Try the double dot burger - two beef patties, a choice of cheese with lettuce, tomato and onion and pickle on a toasted brioche bun - for $11. Level 257 is at 2 Woodfield Mall, Unit A, Schaumburg. (847) 805-0257 or level257.com.

Try Seasons 52's summer flatbread: the Maple Leaf Farms chili-glazed duck flatbread with Asian pear, julienne vegetables and herbs. Courtesy of Seasons 52

Seasons 52's new summer items include the lobster pappardelle, made with fresh pasta, Maine lobster and summer veggies in a sherry-lobster sauce. Courtesy of Seasons 52

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