Grown-up Grape Popsicles

1 1/2 cups white grape juice 1/2 cup white wine, such as Riesling or Sauvignon BlancIn a 2-cup measure, stir together juice and wine. Pour into freezable molds and freezer overnight.Serves four to six.Cook's note: Alternately, pour into ice cube trays. When frozen, add to white wine sangria to keep it cold without diluting the flavors.Nutrition values per serving: 55 calories, trace fat (0 saturated), 10 g carbohydrates, 0 fiber, trace protein, 0 cholesterol, 5 mg sodium.Deborah Pankey