Fuzzy Navel Popsicle
1 cup bottled peach syrup3 cups orange juice1 can (15 ounces) mandarin orange sections (undrained)In a blender, mix the syrup, juice and oranges. Pour mixture into paper cups or freezer molds, evenly dividing the sections among the molds. Insert a stick and freeze until solid.Serves six to eight.Nutrition values per serving: 165 calories, 1 g fat (trace saturated), 41 g carbohydrates, 1 g fiber, 1 g protein, 0 cholesterol, 4 mg sodium.Torani
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