Articles filed under Washington Post
-
When you're short on time, a comforting bowl of ginger turmeric chickpeas is the answerDec 03, 2019 5:00 am - This week, when Thanksgiving planning might be giving you culinary tunnel vision, it can be easy to lose track of all the other meals you need to be eating. That's where...
-
McDonald's late entry into the chicken sandwich frenzy sounds very familiarDec 03, 2019 12:00 am - McDonald's is playing chicken - again. The fast-food behemoth announced that on Monday it would begin testing a new crispy chicken sandwich, as the market leader struggl...
-
Obesity declined among toddlers on food assistanceDec 01, 2019 5:00 am - Obesity rates among young children enrolled in a federal food assistance program have fallen in 41 American states and territories, according to the Centers for Disease ...
-
Germs can fly 6 to 8 feet after you sneeze or coughNov 30, 2019 5:00 am - The distance germs travel when someone sneezes or coughs may be farther than you think. The average uncovered sneeze sends droplets about 6 feet, according to the Center...
-
Movie review: 'Dark Waters' takes on environmental tale with facts over flashNov 28, 2019 5:00 am - “Dark Waters” — ★ ★ ½ There are a few notable disappearing acts being performed in “Dark Waters,” a fact-based — and decidedly unflashy — drama about the corporate...
-
These luscious dessert cups combine sweet potato and pecan piesNov 25, 2019 5:00 am - These little cups each cradle a perfect portion of creamy, cinnamon-scented, whipped sweet potato, which gets topped with a crunch of brown-sugar-kissed pecans. They are...
-
These warm, fluffy pull-apart dinner rolls are bliss to eat and a cinch to makeNov 25, 2019 5:00 am - I don't have many fond memories of school cafeteria lunches. There are two main reasons for that. One, my mom packed my lunch most of the time, and two, when I did parta...
-
This easy pumpkin tart is spiffy enough for a vegetarian Thanksgiving mainNov 25, 2019 5:00 am - Free-form tarts, such as the Italian crostata and the French galette, are some of the easiest filled-pastry dishes to master, because, well, there's so little to actuall...
-
How to put Thanksgiving leftovers to delicious useNov 25, 2019 5:00 am - Thanksgiving leftovers can be either a blessing or a curse, depending on your perspective. The good: There's a whole lot of food that you've already cooked. The bad: You...
-
Here's a roasted squash recipe you'll be proud to serve to company — or keep all to yourselfNov 25, 2019 5:00 am - Every fall, the sight of winter squashes in all their glory — stacked in bins at the supermarket, arranged in piles at the farmers market — brings me a shiver of joy alm...