Articles filed under Washington Post
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Will Yellowstone National Park erupt? Scientists have new answers.Jan 01, 2025 2:40 pm - With its famous hot springs and gushing geysers, Yellowstone is one the most iconic national parks in the country and astonishes millions of visitors every year. Those aw...
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An adaptable air fryer chicken dinner for any occasionJan 01, 2025 5:55 am - This air fryer meal for two with chicken thighs, potatoes and brussels sprouts is suitable for any occasion, including a casual weeknight or a small-scale celebration dinner.
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5 lessons pro organizers have learned from clientsDec 31, 2024 11:37 pm - Homeowners looking for the perfect look often turn to professional interior designers or organizers for help. Here are some professionals who share some inspiration they’ve gottenn from their clients.
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Washington, D.C., mayor says she had ‘great meeting’ with Trump at Mar-a-LagoDec 31, 2024 4:23 pm - D.C. Mayor Muriel E. Bowser (D) met with President-elect Donald Trump at Mar-a-Lago on Monday, saying in a late-night statement that they discussed “shared priorities” in...
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Japanese buyer sends Biden new U.S. Steel proposal in final bid for supportDec 31, 2024 4:16 pm - Nippon Steel proposed giving the U.S. government a veto over any reduction in U.S. Steel’s “production capacity” in a last-ditch bid for President Joe Biden’s approval to...
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Pizza beans on toast is comfort food when you need it quickDec 31, 2024 6:00 am - In this quick dish, cannellini beans are simmered in a flavorful marinara sauce, spread on toast and covered in cheese for an effect that tastes like pizza — but requires far less time and effort.
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The 12 best bargain wines of 2024 under $20Dec 31, 2024 5:27 am - It’s reassuring that even with the global inflation of the post-pandemic years, there are still exciting values to be found under $20. The Paul D. Grüner Veltliner 2023, at $14 for 1-Liter, tops the list.
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Peanut chaat boasts bold flavors and a gratifying crunch you crave in a snackDec 31, 2024 5:06 am - This easy, no-cook peanut chaat, a type of Indian snack or appetizer, is crunchy, sweet, spicy, tangy and salty. With this recipe from food writer Khushbu Shah’s cookbook, “Amrikan,” you can substitute any crunchy vegetables you like.
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5 more flavor boosters for soup, recommended by readersDec 30, 2024 11:16 am - Last month we recommended five flavor-booster ingredients that can bring complexity and depth to your next pot of soup. Here are five more.
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Smart shortcuts coax big flavor out of a speedy chickpea noodle soupDec 30, 2024 10:30 am - This quick soup stars chickpeas and noodles, in a base that gets much of its flavor from a potent seasoning paste (made by Better Than Bouillon) and a finishing touch of raw garlic and herbs.