Articles filed under Washington Post
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Book review: Excellent 'Dolly Parton, Songteller' shows her workhorse life, with show-pony frillsDec 03, 2020 5:00 am - "Dolly Parton, Songteller: My Life in Lyrics" by Dolly Parton and Robert K. Oermann (Chronicle Books) Dolly Parton doesn't remember if she actually wrote...
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COVID-19 documentary '76 Days' offers compelling portrait of compassionDec 03, 2020 5:00 am - “76 Days” — ★ ★ ★ ★ Miracles abound in “76 Days,” a gripping documentary set in Wuhan, China, at the height of the coronavirus pandemic. Filmed in four hospitals ov...
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The McRib is back at McDonald's, and after a taste, I still don't get its cult appealDec 02, 2020 10:00 pm - Five cars were in front of me in the drive-through at my local McDonald's, not counting the three or four idling in the waiting area of the parking lot. I suspect they w...
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All that cooking has dulled your knives. Here's how to sharpen them at homeDec 02, 2020 5:00 am - When the coronavirus pandemic hit in the spring, we started cooking a whole lot more. And we're still cooking! Though delivery is as popular as ever, many of us are figu...
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This vegan Bolognese is full of familiar, comforting flavorsDec 02, 2020 5:00 am - You may have picked up two things about me and my food tastes over the years: First, that I'm a fan of tempeh, the traditional Indonesian fermented soy cake that I think...
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Onions, shallots, scallions and leeks are mostly interchangeable in recipesDec 02, 2020 5:00 am - Onions are a staple of cooking in almost every cuisine and season. They're so commonplace that you probably have one variety or another around the house. But what happen...
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This crisp, classic potato latke recipe delivers a satisfying, celebratory crunchDec 02, 2020 5:00 am - I love latkes so much, I named my dog after them. That's not the punchline to a joke. When we got our Labrador retriever puppy in November 2019, we took one look at her ...
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A comforting grain bowl relies on a surprising technique for the fluffiest kashaDec 02, 2020 5:00 am - This dish is grounding for me in multiple ways, offering an antidote to the frenetic world outside, if just for awhile. It transports me to the warm comfort of my Easter...
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This golden, buttery triple-garlic bread is the dinner side that deserves to be a starDec 02, 2020 5:00 am - Putting things into words is my job. But sometimes, I wish I could just step back and let you bask in the glory of a dish. So please take a second to admire this garlic ...
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Book review: Retired hit man can't outrun his lethal pastDec 01, 2020 5:00 am - "Eddie's Boy" by Thomas Perry (Mysterious Press) For nearly 40 years, Thomas Perry has been steadily building one of the most impressive bodies of work in contempor...