Articles filed under Vegetarian
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Italian Asparagus SaladApr 08, 2015 6:11 am - Kosher salt 1 pound fresh, thin asparagus Juice from 1 lemon 2 tablespoons extra-virgin olive oil 1 tablespoon whole-grain or Dijon-style mustard 1-2 ounces Parmigiano-R...
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Buffalo Ranch Deviled EggsApr 01, 2015 2:00 am - 6 hard-cooked eggs, peeled 3 tablespoons ranch dressing 1 tablespoon hot sauce ½ teaspoon ground mustard ½ teaspoon paprika ¼ teaspoon seasoned salt (such as Lawry's) 2 ...
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Garlic and Green Onion Noodle KugelMar 31, 2015 11:00 pm - 6 tablespoons unsalted butter, melted, cooled, and divided 2¾ teaspoons salt 1 pound wide egg noodles, see note 5 eggs 1¼ cups sour cream 1¼ cups cottage cheese ⅔ cup sh...
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Banana French Toast with Cinnamon Breakfast SyrupMar 31, 2015 11:00 pm - Banana toast 7 eggs, separated 1 cup sugar 1 cup mashed bananas (2-3 bananas) ¾ cup potato starch French toast batter 3 eggs ¾ cup milk ¼ teaspoon cinnamon Oil or butter...
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Creamy Artichoke SoupMar 25, 2015 6:00 am - 2 tablespoons extra-virgin olive oil 2 leeks, white part only, washed well and chopped 2 clove garlic, minced 1 small potato, peeled and chopped 1 package (8 ounces)...
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Lemon Parsley Spaghetti Squash with Shaved BottargaMar 25, 2015 6:00 am - 1 large spaghetti squash (about 6 pounds), halved and seeded 3 tablespoon extra-virgin olive oil, divided 2 cloves garlic, minced ½ teaspoon red pepper flakes ¼ cup chop...
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Artichoke HummusMar 24, 2015 5:00 am - 1 can chickpeas, drained and rinsed 1 cup canned artichoke hearts, drained and quartered 6 cloves garlic Juice of 2 lemons ½ teaspoon paprika ½ teaspoon ground cumin ½ t...
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Sweet Potato BrowniesMar 22, 2015 11:00 pm - 2 medium-large sweet potatoes (about 10 ounces each) 14 Medjool dates, pitted ¾ cup plus 2 tablespoons ground almonds (about 3 ounces) 4 tablespoons raw cacao powder (se...
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Raw BrowniesMar 22, 2015 11:00 pm - 5 ounces pecans (about 1½ cups) 7 ounces Medjool dates (about 20), pitted 3 tablespoons raw cacao powder 2 tablespoons maple syrup, optional Pulse the pecans in a food p...
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Prune and Turnip TagineMar 18, 2015 5:00 am - 8 ounces shallots 2 tablespoons extra-virgin olive oil 1 tablespoon unsalted butter (may substitute olive oil) 2 teaspoons ground cinnamon 1 teaspoon ground ginger 1 tea...