Articles filed under Vegetables
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Warm Tuna SaladMar 28, 2012 5:45 am - 4 tablespoons olive oil, divided 2 large carrots, sliced lengthwise into very thin strips 2 large zucchini, sliced lengthwise into very thin strips Salt and pepper 1 tun...
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Poached Salmon with Spinach SauceMar 28, 2012 5:45 am - Salmon with Spinach Sauce 1 package (10 ounce) frozen chopped spinach, thawed and squeezed dry 3/4 cup mayonnaise 1 tablespoon Dijon mustard 2 teaspoons lemon juice 1/4 ...
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Beef StroganoffMar 28, 2012 5:00 am - A rich and creamy gravy infuses the beef with the flavors of mushrooms, sour cream, and sherry. Yield: 6 cups Prep time: 15 minutes Cook time: 15 minutes Serving ...
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Ham and VegetablesMar 27, 2012 2:39 pm - 4 medium potatoes, cut into 1 inch cubes 4 cups fresh green beans (2-inch pieces) 4 medium carrots, halved 1 cup chicken broth 1 teaspoon dried minced onion 1/2 teaspoon...
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Balsamic Glazed Brussels SproutsMar 27, 2012 6:01 am - 2 tablespoons olive oil, plus more for sauteing 3 tablespoons balsamic vinegar 2 cloves minced garlic Kosher salt and fresh pepper 20-30 brussels sprouts, cut in half le...
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Mahi-mahi with Pineapple, Mango and Avocado SalsaMar 26, 2012 3:17 pm - 1½ cups pineapple (canned, frozen, fresh), small dice 1 large mango peeled and small diced 1 large avocado, peeled, small dice ½ bell pepper, small dice 1 lime, juiced ...
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Pumpkin and Cranberry SoupMar 26, 2012 11:23 am - 1 cup dried cranberries ½ cup cream sherry 6 tablespoons butter 1 large Spanish onion, peeled and diced 2 ribs celery, diced 5 carrots, peeled and sliced 3 cans (16 ounc...
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Falafel with Tangy Tahini SauceMar 23, 2012 2:14 am - 2 cans (15-16 ounces) chickpeas, drained and rinsed 4 tablespoons parsley, chopped 6 cloves garlic, chopped 4 tablespoons flour 4 teaspoons ground cumin 2 teaspoon groun...
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Chipotle Barbecue Porky PappardelleMar 21, 2012 2:35 pm - 12 ounces pappardelle pasta ½ tablespoon olive oil 1 cup prepared barbecue sauce 1 chipotle in adobo sauce 1 teaspoon adobo sauce 1 teaspoon lime juice 1 pound pork loin...
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Multipurpose MarinaraMar 20, 2012 6:01 am - ½cup extra virgin olive oil 10 cloves garlic, thinly sliced 2 cups onions 1 can (28 ounces) San Marzano tomatoes 1 can (28 ounces) tomato purée Water 2 teaspoons sugar 1...