Articles filed under Vegetables
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Grilled Acorn Squash WedgesOct 16, 2013 6:09 am - 2 small (3 pounds total) acorn squash, seeded and cut into 1-to-2-inch wedges 1 tablespoon extra-virgin olive oil Kosher salt Prepare the grill for indirect heat: If usi...
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Portobello RavioliOct 16, 2013 6:09 am - Filling 5 tablespoons extra-virgin olive oil, divided 3 cloves garlic minced 1/3 cup onion chopped 2 large portobello mushrooms ½ teaspoon oregano fresh or dried ¼...
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Smoky Green Apple Salsa VerdeOct 16, 2013 6:09 am - 1 pound tomatillos, husked and rinsed, then each cut in half 1 Granny Smith apple, cut in half ½ yellow onion, cut into thirds 2 jalapeño peppers, stemmed and seeded 5 c...
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Pan-fried Sardines with Ratatouille and Raisin Walnut PolentaOct 16, 2013 6:09 am - 1 small eggplant, diced, about 2 cups 4 tablespoons olive oil 4 cloves of garlic, minced, divided 2 stems fresh rosemary or pinch of dried 4 stems fresh thyme or a pinc...
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Phyllo BombsOct 16, 2013 6:01 am - 2 scallions, diced 1 rib celery, finely diced 12 ounces filet mignon, finely chopped ¼ teaspoon kosher salt 1/8 teaspoon black pepper 2 strips bacon, finely chopped Spla...
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Sicilian Flatbread PizzaOct 16, 2013 6:01 am - 2 large cloves garlic, skin on 1½ tablespoons olive oil (if using non-spicy sardines, use oil from tin instead), divided ½ cup golden raisins 1 cup pomegranate-infused r...
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Tasty Beef AppetizersOct 16, 2013 6:01 am - 1 pound ground sirloin ¾ cup chopped celery 1 teaspoon ground white pepper 5 ounces crumbled blue cheese 6-7 tablespoons melted butter 1 package phyllo dough sheets (9-b...
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Savory Appetizer BitesOct 16, 2013 6:01 am - 1 leek, white portion only 1 cup thinly sliced celery 2 tablespoons butter 1 teaspoon kosher salt ¼ teaspoon white ground pepper 4 sheets (9-by-14-inches) phyllo dough, ...
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Almond Butter and Bacon-stuffed Celery BoatsOct 16, 2013 6:01 am - 4 ribs celery ½ pound bacon, chopped 2 tablespoons almond butter ¼ quarter teaspoon kosher salt Black pepper to taste Wash celery, cut into 3- to 4-inch lengths using th...
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Beef Wellington with Almond Butter Pate and Twizzler Port SauceOct 16, 2013 6:01 am - 2 beef tenderloin filets (4 ounces each) Salt and pepper Almond Butter Pate 1 tablespoon olive oil 3 green onions, finely diced 2 ribs celery, finely diced 4 slices bac...