Articles filed under Vegetables
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Summery Quinoa TabboulehAug 26, 2014 6:00 am - 1½ cups cooked quinoa 1 bunch scallions, green parts only, chopped 1 red bell pepper, chopped 1 cup cherry tomatoes, halved 1 cup chopped flat-leaf parsley ½ cup chopped...
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Shrimp-Watercress Summer RollsAug 20, 2014 8:01 am - Sauce 2 cloves garlic 1½ teaspoons finely grated lime zest, plus ¼ cup fresh lime juice (from 2 to 3 limes) 2 tablespoons tahini (may substitute unsalted creamy peanut b...
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Lynda's Garden Vegetable CasseroleAug 20, 2014 8:00 am - 2 medium eggplant, sliced ¼-inch thick 3 medium zucchini and/or yellow squash, sliced ¼-inch thick 2 tablespoons butter 1-2 bell peppers, any color, seeded and chopped ...
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Easy Overnight Ham and Cheese CasseroleAug 20, 2014 7:01 am - 1 package (10 ounces) frozen chopped spinach, thawed 4 eggs 2 cups whole milk ½ cup light mayonnaise 1 tablespoon Dijon mustard ½ teaspoon kosher salt ½ teaspoon ground ...
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Whole Wheat Flatbread PizzaAug 19, 2014 6:00 am - Crust 1½ cups warm water ¾ teaspoons dry yeast (1 packet) ¾ teaspoons salt 1½ cups wheat flour 2 cups white flour Toppings 1 red pepper 2 tablespoons oil 1 tablespoon br...
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Chocolate Beet CakeAug 19, 2014 6:00 am - 2 cups chopped beets ½ cup canola oil 1½ cups brown sugar 1 teaspoon vanilla extract 2 cups flour 2 teaspoons baking powder 1 teaspoon salt ½ cup chocolate chips Heat ov...
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Zuquinoa BoatsAug 19, 2014 6:00 am - 4 large zucchini 1 cup quinoa 1 cup water 1 medium carrot 1 medium beet 1 medium onion 1 small bunch parsley 1 tablespoon fresh dill 1 tablespoon lemon juice Heat oven t...
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Broccoli Cheddar Breakfast MuffinsAug 19, 2014 6:00 am - 2 cups white whole-wheat flour 1 cup all-purpose flour 1 tablespoon baking powder ½ teaspoon baking soda ½ teaspoon kosher salt ¼ teaspoon ground black pepper 2 large eg...
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Easy Steak and Cheese PastaAug 13, 2014 5:30 am - 12 ounces whole-wheat spaghetti or other pasta 2 tablespoons low-sodium soy sauce 2 tablespoons tomato paste 2 tablespoons water 1 tablespoon cornstarch 1 tablespoon oli...
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Simple Zucchini Summer SaladAug 12, 2014 11:30 am - 1½ pounds zucchini, washed and one end trimmed 1¼ teaspoons sea salt, divided 3 tablespoons extra-virgin olive oil (organic preferred) 2 tablespoons unseasoned rice vine...