Articles filed under Vegetables
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Pepper-seared Salmon with Mushrooms, Garlic, Shallots & ThymeFeb 22, 2012 5:00 am - 4 cups button musrhooms 1 clove garlic 1 shallot 4 sprigs fresh thyme 4 tablespoons extra virgin olive oil, divided ¾ cups white wine 2 cups heavy cream 2 tab...
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Roasted Sprout MedleyFeb 22, 2012 5:00 am - 1 pound fresh brussels sprouts 2 cups small broccoli florets 2 cups quartered apples, cored but not peeled 2 cups red seedless grapes 2 tablespoons extra-virgin oli...
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Salmon, Goat Cheese and Asparagus Quiche TorteFeb 22, 2012 5:00 am - 1 medium potato, peeled and finely diced 5 large eggs 2 cups asparagus cut into 1-inch pieces 2 teaspoons freshly chopped dill Kosher salt and pepper 5 ounces ...
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Miso Mac and CheeseFeb 22, 2012 5:00 am - 1 pound elbow pasta 1 tablespoon olive oil 2 containers (3½ ounces each) shiitake mushrooms, thinly sliced, for 2 cups 8 ounces creme fraiche 3 tablespoons sweet wh...
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Roasted Chicken and VegetablesFeb 21, 2012 12:00 pm - 1 whole chicken (3 pounds) 2 medium onions, roughly chopped, separated 10 large carrots, peeled and cut into 2-inch lengths, divided 8 sprigs fresh rosemary, divide...
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Kid’s Favorite Chicken Noodle SoupFeb 21, 2012 6:00 am - 3-4 pieces chicken, such as breasts and thighs 3-4 teaspoons olive oil, divided Kosher salt Fresh ground pepper 2 cups dry noodles (any shape; we like wide egg nood...
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Thai Turkey with BasilFeb 21, 2012 6:00 am - 1 tablespoon vegetable oil 2 cloves chopped garlic 1 poblano chili pepper, washed, cleaned and small dice (seeds and stem discarded) ¾ pound ground turkey 1 tablesp...
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Chicken and Rice JambalayaFeb 15, 2012 5:00 am - 4 large boneless, skinless chicken thighs, cut into 2-inch chunks (about 15 ounces) Salt and ground black pepper ½ tablespoon olive oil 3 ounces chicken and turkey ...
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Saffron-Scented Roast Chicken, Corn and Orzo SoupFeb 15, 2012 5:00 am - 1 tablespoon olive oil 2 large celery ribs, strings removed and finely diced 1 medium onion, finely diced 1 pinch saffron threads ½ teaspoon dried thyme, crumbl...
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John and Joe’s Party ChimisFeb 14, 2012 5:00 am - 1 pound ground beef/pork/chicken 1 tablespoon seasoning salt 1 tablespoon basil (dried flakes) ¼ cup Worcestershire sauce 1 packet (about 1.25 ounces) taco seasonin...