Articles filed under Vegetables
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Chicken Lettuce WrapsJun 07, 2012 12:17 pm - 1 pound ground chicken 1 cup yellow onion, chopped 3 cloves garlic, minced 2 tablespoons reduced-sodium soy sauce ½ cup duck sauce 1 tablespoon fresh ginger, crushed (or...
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Corn Soup with Summer VegetablesJun 04, 2012 4:30 pm - 6 ears of corn, husks and silk removed 2 sprigs fresh thyme Juice of ½ lemon (about 1 tablespoon) Salt Olive oil Grilled vegetables of your choice: zucchini, summer squa...
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Tuscan Bean SoupMay 30, 2012 11:01 am - ¼ cup dried porcini mushrooms ¼ cup dry white wine or water 1 tablespoon extra virgin olive oil 1 bunch kale 1 medium onion, diced small 1 celery rib, diced small 1 smal...
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Balsamic Beet SaladMay 30, 2012 6:01 am - 3 medium fresh beets Olive oil Salt and pepper 6 slices prosciutto ¾ cup gorgonzola or blue cheese crumbles ½ cup balsamic vinegar Heat oven to 350 degrees. Trim t...
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Wild Mushroom RisottoMay 30, 2012 6:01 am - 4 cups chicken broth ¼ pound fresh cremini mushrooms, chopped ½ small onion, chopped 4 tablespoons olive oil, divided 2 cups arborio rice 1 cup white wine (such as ch...
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Grilled Cauliflower Steaks with Poached Eggs and Truffle OilMay 30, 2012 5:34 am - 1 large head cauliflower Olive oil Salt and ground black pepper ½ teaspoon garlic powder Juice of ½ lemon 1 tablespoon white or cider vinegar 2 eggs Truffle oil (or truf...
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Grilled GazpachoMay 30, 2012 5:32 am - 4 large beefsteak tomatoes, sliced 2 red bell peppers, stemmed, seeded and cut in half lengthwise 1 large red onion, sliced 2 tablespoons plus ½ cup extra-virgin olive o...
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Grilled Summer Vegetables with Samuel Adams Summer Ale VinaigretteMay 30, 2012 5:32 am - 1 bunch asparagus 8-10 baby carrots 1 red pepper 1 yellow pepper 1 medium zucchini, cut in -inch slices 1 medium yellow squash, cut in -inch slices 1 large red oni...
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Prosciutto-Wrapped Grilled Spring AsparagusMay 30, 2012 5:10 am - 1 pound fresh thick asparagus 2-4 tablespoons extra-virgin olive oil 1 teaspoon kosher salt (use salt according to taste) ½ pound thinly sliced prosciutto Heat the grill...
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Grilled Polenta and Portobello StacksMay 30, 2012 5:00 am - 4 cups milk 3 tablespoons Garlic & Herb Rub (see note) 1 and 1/3 cups yellow cornmeal 2 ounces smoked mozzarella cheese, shredded 2 tablespoons butter Dressing and v...