Articles filed under Vegetables
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Egg and Waffle StrataSep 11, 2013 6:00 am - 8 frozen multigrain waffles, thawed 3-4 slices crusty white bread, torn into bite sized pieces, stale and dried 14 slices (about ¾ pound) pancetta 1 medium red pepper, ...
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Braised Duck Legs with Cabbage and Fingerling PotatoesSep 11, 2013 6:00 am - 4 duck legs Salt 1 head green cabbage, cored and cut into 1/8-inch wedges 1 yellow onion, julienne 2 garlic cloves, slivered ¼ cup white wine (optional) 2 cups chicken b...
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Green Tea-Rosemary Pork Chops with Cranberry-Apricot StuffingSep 11, 2013 6:00 am - Stuffing 2/3 cup Pure Leaf Green Team with Honey 6 tablespoons butter ½ medium yellow onion, diced small ¼ cup dried cranberries, loosely chopped ¼ cup dried apricots...
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Oven Roasted Cauliflower MashSep 11, 2013 6:00 am - 1 medium head cauliflower, cored and cut into florets 1/3 cup olive oil 3 large cloves garlic, sliced thin 1 teaspoon salt 2 teaspoons pepper 2 tablespoons cream 2 table...
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Spicy Peanut Noodle Salad With TofuSep 11, 2013 6:00 am - 4 cups broccoli florets Olive oil Kosher salt and ground black pepper 1 block (8 ounces) marinated and baked tofu (check the refrigerated Asian section at the grocer) 1 ...
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Roasted Curried CauliflowerSep 11, 2013 6:00 am - 1 large cauliflower (or several small ones), about 2 pounds Olive oil Kosher or sea salt Curry powder Heat oven to 500 degrees (if using a convection oven, 475 degre...
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Tomato Cucumber SaladSep 04, 2013 6:00 am - 3 medium cucumbers, peeled and cubed 3 tomatoes, cut into wedges ½ cup mayonnaise ½ large onion, sliced 3 tablespoons sugar Salt and pepper Combine all the ingredients ...
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Burnt Butter Beer Acorn Squash RavioliSep 04, 2013 6:00 am - Burnt Beer Butter Sauce 5 tablespoons butter 4 whole fresh sage leaves 1/3 cup Goose Island Oktoberfest beer 1 tablespoon brown sugar Dash of salt Acorn Squash Ravioli 2...
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Cilantro Lime Steak Tacos with Habanero Mango Cucumber Salsa and a Tomato Cucumber SaladSep 04, 2013 6:00 am - Jeff’s Tasty Taco Seasoning 1 tablespoon chili powder 1 tablespoon lime gelatin ¼ teaspoon crushed red pepper flakes (or to taste) ½ teaspoon garlic powder ½ teaspoon o...
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Greek Jell-OSep 04, 2013 6:00 am - 2 small (3 ounces) or 1 large box lime gelatin 2 cups boiling water 2 containers (6 ounces each) honey- or vanilla-flavored Greek yogurt In a large bowl, mix boiling wat...