Articles filed under Vegetables
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Margarita Flank Steak with Cucumber SalsaOct 30, 2013 6:08 am - 1 pound flank steak Marinade ¼ cup tequila 2 limes, juiced 1 lime, zested ¼ cup olive oil 1 jalapeño, seeded and chopped ¼ teaspoon salt 1 teaspoon lime gelatin Salsa 1 ...
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Salmon Quesadillas with Grape Salsa and Spanish FarroOct 30, 2013 6:08 am - Quesadillas 1 teaspoon olive oil ½ large yellow onion, cut into ¼ inch strips ½ red bell pepper, cut into ¼ inch strips ½ poblano pepper, seeds and ribs removed, cut int...
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Tangy Potato Salad with SardinesOct 30, 2013 6:08 am - 1½ pounds yellow and red potatoes 1 cup fresh green peas 1 cup canned chick peas 1 small red onion, thinly sliced 1/3 cup kalamata olives, pitted 2 tablespoons salted ca...
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Oat Cake ‘Crostini’ with Portobello ToppingOct 30, 2013 6:08 am - Oat cakes 2½ cups old fashioned oats 3 teaspoons vegetable shortening or butter ½ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon garlic powder ¼ cup water Topping 1 ta...
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Spanish FarroOct 30, 2013 6:08 am - 1 tablespoon olive oil 2 ounces spaghetti, broken into 1- to 2-inch pieces ½ large onion, diced ½ red bell pepper, diced 1 clove garlic, pressed 1 cup farro 1 can (10 ou...
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Moroccan-Style Baked Cod and Oat Cake “Crostini” with Portobello ToppingOct 30, 2013 6:08 am - 4 6-ounce cod filets ¼ teaspoon freshly ground cloves ½ teaspoon cinnamon ½ teaspoon turmeric 1 teaspoon ground cumin 1 teaspoon red pepper flakes 1 cup diced onion 1 ca...
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Espresso Black Bean ChiliOct 28, 2013 11:00 pm - 3 tablespoons neutral oil, like grapeseed or corn 2 onions, chopped 2 tablespoons minced garlic 3 cups chopped ripe tomatoes (about 1½ pounds; canned is fine) ½-1 cup fr...
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Chill Chasin’ White Bean SoupOct 23, 2013 6:04 am - 6 ounces (about 6-8 slices) uncured pork bacon, cut into small dice 1 tablespoon extra-virgin olive oil ½ small head green cabbage, cut into large dice 1 large (about...
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Grilled Acorn Squash WedgesOct 16, 2013 6:09 am - 2 small (3 pounds total) acorn squash, seeded and cut into 1-to-2-inch wedges 1 tablespoon extra-virgin olive oil Kosher salt Prepare the grill for indirect heat: If usi...
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Portobello RavioliOct 16, 2013 6:09 am - Filling 5 tablespoons extra-virgin olive oil, divided 3 cloves garlic minced 1/3 cup onion chopped 2 large portobello mushrooms ½ teaspoon oregano fresh or dried ¼...