Articles filed under Stews
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Dorie Greenspan's Belgian Beef and Beer StewMar 02, 2016 12:34 pm - ¼ cup flour Fine sea salt Freshly ground black pepper 2½ pounds chuck or other stew beef, cut into 2-inch cubes, patted dry 3 tablespoons flavorless oil, such as canola,...
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White Bean and Spinach StewJan 19, 2016 4:50 am - 2 teaspoons olive oil 1 teaspoon minced garlic 1 small onion, chopped 1 can (15.5 ounces) cannellini beans (white kidney beans) with juice 2 tablespoons chopped pimentos...
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Filet of Beef StroganoffDec 08, 2015 5:01 am - 3 tablespoons all-purpose flour 1 teaspoon garlic salt ½ teaspoon pepper 1 ½ to 2 pounds beef filet, cut into ¾-inch chunks 5 tablespoons butter ½ cup onion, chopped 8 o...
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Beef BourguignonDec 01, 2015 5:00 am - 1 tablespoon olive oil 8 ounces thick-cut, diced bacon 2½ pounds cubed beef stew meat Kosher salt Black pepper 1 pound peeled, large-chunked carrots 2 diced sweet ...
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Spicy Yemen Fish StewNov 19, 2015 11:13 am - ½ cup celery, chopped thin ½ cup red pepper, cut in thin strips ½ cup yellow pepper, cut thin strips 1 onion, chopped ½ cup thinly sliced carrots ½ cup of garlic-in...
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SlumOct 21, 2015 5:45 am - 2 pounds stew beef, cut into 1-inch cubes 4 small onions, sliced Salt to taste 1 28-ounce can crushed tomatoes 1 teaspoon poultry seasoning 1/3 cup flour Place raw meat ...
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Creamed Chipped Beef on ToastOct 21, 2015 5:45 am - ½ stick of butter 6 ounces sliced beef 3 tablespoons flour 1 quart milk Melt butter in pot over medium heat. Cut up beef and add to melted butter. Simmer for 10 minutes....
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Spiced Chickpeas and Haricots Verts on Grilled BreadJul 15, 2015 6:00 am - 1 cup dried chickpeas Water 1 bay leaf ¼ cup olive oil 1½ to 2 teaspoons sea salt, plus more as needed ½ teaspoon caraway seed 1 teaspoon cumin seed 2 teaspoons coriand...
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Slow Cooker Chicken PaprikashMay 13, 2015 6:10 am - 8-10 boneless, skinless chicken thighs 2 teaspoons Hungarian paprika ½ teaspoon salt ¼ teaspoon freshly ground black pepper 1 large onion, coarsely chopped ⅓ cup, flour ...
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Irish Stout StewFeb 24, 2015 5:00 am - 2 teaspoons peanut oil 2 pounds lean lamb or beef stew meat, chopped in 2-inch cubes 1½ teaspoons salt (or to taste) ½ teaspoon black pepper 1 teaspoon thyme 2 tablespoo...