Articles filed under Soups
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Gingered Chicken and Rice SoupMay 10, 2011 12:00 am - 1 boneless skinless chicken breast, 6-8 ounces 1 cup chopped carrots 1 cup chopped onions 6 cups water ½ cup long-grain rice ¾ teaspoon ground ginger ¾ teaspoon gar...
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Chorizo and Potato StewMay 02, 2011 12:00 am - 1 jar (16 ounces) mild tomato salsa 1 can (14.5 ounces) chicken broth 1 can (14.5 ounces) diced tomatoes in juice 2 cups diced potatoes ¾ pound pork chorizo, cooked...
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Mauer’s Mushroom SoupMar 29, 2011 12:00 am - 1 tablespoon olive oil 1 pound white button or baby bella mushrooms, cleaned, stem ends trimmed and chopped 4 ounces shiitake mushrooms, cleaned, stems removed an...
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Mixed Potato SoupFeb 28, 2011 11:00 pm - 1 cup peeled sweet-potato pieces 1 cup fingerling potatoes, cut in bite-size pieces 1 cup red potatoes, cut in bite-size pieces 1 cup golden potatoes (or Yukon gold...
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Curried Roasted Cauliflower Soup with Green PeasFeb 07, 2011 11:00 pm - This is a lightly curried soup George created at Veganopolis. It became an instant favorite among our customers. Yield: 3 quarts (2.85 L) 2 heads fresh caulif...
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Stracciatella SoupFeb 07, 2011 11:00 pm - Olive oil 1 shallot, chopped 6 cups organic chicken stock or chicken broth 2 eggs cup grated Parmesan Fresh baby spinach Saute the shallot in olive oil until...
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Roasted Butternut Squash SoupJan 27, 2011 11:00 pm - 1 butternut squash, about 3 pounds 1 leek, white part only, rinsed and diced 1 small onion, diced 1 tablespoon butter 1 tablespoon brown sugar 1 small red potato, d...
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Sopa de Frijoles NegroJan 26, 2011 12:00 am - 1 jar (12 ounces) Old Havana Foods All-Purpose Sauteed Seasoning (sofrito) 2 cans (15 ounces each) Old Havana Foods Seasoned Black Beans (do not drain) In bl...
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Mulligatawny Chicken Curry SoupJan 17, 2011 10:00 pm - 4 tablespoons powdered milk 2 tablespoons arrowroot (a thickener) 1 tablespoon lemon juice 4 tablespoons orange juice 2½ tablespoons cold water 1 teaspoon oil, extra vir...
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Slow-cooked Split-Pea Soup with Barley and HamJan 17, 2011 10:00 pm - 1 cup dry split green peas ½ cup medium pearl barley (see note) ¾ cup chopped ham ¾ cup sliced carrots ¾ chopped onion ¾ cup chopped celery 4 cups water 1 chicken bouill...