Articles filed under Shell Fish
-
Pan-Seared Sea Scallops with Pear-Infused Balsamic ReductionOct 20, 2009 11:00 pm - 8 sea scallops (about 11/3 pounds total), defrosted if frozen 1 tablespoon granulated sugar 1 teaspoon vegetable oil Salt and pepper, to taste Balsamic reduction ½ cup ...
-
Gnocchi With Lobster and Peas - or NotSep 29, 2009 11:00 pm - 1 tablespoon olive oil 1 medium yellow onion, thinly sliced 1 clove garlic, minced ½ teaspoon thyme 1 cup frozen peas 16 ounces gnocchi 1 cup creme fraiche or ricotta c...
-
Shrimp with Peanut-Garlic SauceSep 15, 2009 11:00 pm - 1 pound large raw shrimp (21-25 per pound), peeled and de-veined but tails left on ¼ teaspoon ground turmeric ¼ cup unsalted blanched peanuts (see note) 4 large cloves...
-
Seafood Crepes with Mornay SauceSep 08, 2009 11:00 pm - Crepes 3 eggs ¼ teaspoon salt 1¼ cup all-purpose flour 1¾ cup milk 3¾ tablespoons melted butter Mornay sauce 2 tablespoons butter 2 tablespoons flour 1 cup milk 1 egg yo...
-
Sea Scallops with Orzo PilafAug 11, 2009 11:00 pm - 20 scallops 2½ ounces minced shallots 2 ounces minced garlic 1 ounce minced fresh rosemary 2 teaspoons chipotle powder 1 tablespoons fresh ground black pepper 1 tablesp...
-
Crab Cakes With Lemon Butter and Mango SalsaAug 11, 2009 11:00 pm - Mango Salsa 2 cups fresh diced mango ½ cup diced onion ¾ cup chopped fresh cilantro 2 tablespoons fresh lime juice 1 garlic clove, finely diced Crab cakes 2-3 table...
-
Crab-and-Artichoke Appetizer PizzaJul 07, 2009 11:00 pm - 1 (12-inch) thin prepared pizza crust (such as Boboli) or other brand of choice (see note) 1 can (about 14 ounces) artichoke hearts (packed in water), drained and choppe...
-
Dilly Shrimp SaladJun 23, 2009 11:00 pm - 2 pounds new potatoes 1 cup sour cream ½ cup chopped scallions 3 tablespoons chopped fresh dill 2 teaspoons lemon juice ½ cup chopped red bell pepper ½ teaspoon salt ...
-
Thai Basil Fried RiceJun 09, 2009 11:00 pm - 2 tablespoons low-sodium soy sauce 1 ½ teaspoons sugar 1 ½ teaspoons Thai or Vietnamese fish sauce, or Chinese oyster sauce 1 ½ teaspoons hoisin sauce ¼ cup canol...
-
Shrimp Fried RiceJun 02, 2009 11:00 pm - 2 cups long-grain white rice, cooked ½ cup carrot, peeled, medium dice 8 ounces raw shrimp, peeled and deveined (35-45 count) 2 teaspoons sesame oil 2½ teaspoons salt, d...