Articles filed under Seafood
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Shrimp Patties With Sesame Snow PeasOct 04, 2017 6:00 am - For the shrimp 1½ pounds raw, shell-on shrimp, preferably 16-20 or 21-25 count One 8-ounce can whole water chestnuts 1 clove garlic 1 teaspoon cold water ½ teaspoon crea...
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Pecan Crusted TilapiaSep 26, 2017 6:00 am - 2/3 cup shelled, unsalted pecans ½ teaspoon sweet/mild paprika ¼ teaspoon granulated garlic (powder) ¼ teaspoon dried thyme ¼ teaspoon salt 1/8 teaspoon freshly ground b...
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Oven-Steamed MusselsSep 26, 2017 6:00 am - 4 pounds debearded mussels 3 medium leeks 6 slices thick-cut bacon 1½ cups dry white wine 3 tablespoons unsalted butter Pinch sea salt Handful fresh flat-leaf parsley, f...
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Skillet Mussels With Rosemary, Lavender And LimeSep 05, 2017 6:00 am - 2 pounds mussels, debearded 4 sprigs or 2 long stems fresh rosemary 1 small handful fresh lavender (see note) 6 tablespoons salted butter, cut into ½-inch cubes 2 limes,...
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Sri Lankan Crab CurryJul 19, 2017 6:00 am - For the Curry Powder 6 cardamom pods 1 cinnamon stick 2 teaspoons coriander seed 1 tablespoon cumin seed 1 tablespoon fennel seed 6 whole cloves 1 teaspoon fenugreek see...
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Ouzo and Lemon Cured SalmonJul 19, 2017 6:00 am - One 1-pound piece skinless salmon fillet (belly and fat trimmed), preferably center-cut 1 cup fine sea salt 1 cup superfine or caster sugar (see note) Finely grated zest...
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Halibut Fried Fish Sandwich With Lemon Basil Tartar SauceJul 11, 2017 6:00 am - For the lemon basil tartar sauce ½ cup mayonnaise Juice of ½ lemon 2 tablespoons minced cornichons (baby pickles) 2 tablespoons minced scallions 1 tablespoon capers, dra...
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Emilia BurgersJun 14, 2017 6:00 am - The salsa and balsamic mayo can be made a day or two in advance; refrigerate in separate containers with plastic wrap directly on the surface. You may have a little sals...
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Recipes from Karl Gerzan, Cook of the WeekJun 07, 2017 6:00 am - Mexican Oysters Rockefeller Ostiones Rockefeller Mexicanos 24 oysters 1 pound pork belly 1 ounce baking soda 6 medium green tomatoes, (tomatillos) 1 cerrano pepper 1...
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Roasted Tomatillo SalmonMay 10, 2017 6:00 am - 1½ pounds small tomatillos 1 large red onion 1 lemon 6 chive stems 2 stems cilantro 2 tablespoons extra-virgin olive oil Kosher salt Freshly ground black pepper One 2-po...