Articles filed under Sauces
-
Spiral Pasta With Roasted Pumpkin and Plum TomatoesOct 20, 2009 11:00 pm - 6 cups peeled and cubed sugar pumpkin or butternut squash 2 medium yellow onions, peeled and thinly sliced 2½ tablespoons extra-virgin olive, divided ½ teaspoon kosher...
-
Pan-Seared Sea Scallops with Pear-Infused Balsamic ReductionOct 20, 2009 11:00 pm - 8 sea scallops (about 11/3 pounds total), defrosted if frozen 1 tablespoon granulated sugar 1 teaspoon vegetable oil Salt and pepper, to taste Balsamic reduction ½ cup ...
-
Duck with Plum SauceOct 13, 2009 11:00 pm - 2 cups canned plums, pitted 2 tablespoons honey 2 teaspoons Worcestershire sauce 2 tablespoons soy sauce 1 teaspoon hot pepper 4 duck breasts Cooked rice In a medium sa...
-
Banana Bread PuddingOct 13, 2009 11:00 pm - 6 cups soft bread cubes, from French bread or white sandwich bread, loosely packed 4 tablespoons butter 2 cups heavy or whipping cream 1 cup milk (see note) 5 egg yolks ...
-
Desperate DianeOct 06, 2009 11:00 pm - 4 ounces fat-free egg noodles (see note) 1 tablespoon butter, divided use 8 ounces sirloin steak for stir-fry (see note) 1/4 teaspoon salt 1/8 teaspoon ground black pe...
-
Smothered Tomatoes, Cucumber and OnionSep 29, 2009 11:00 pm - 1 cup fat-free or low fat mayonnaise (see note) ½ cup reduced-fat sour cream 3 tablespoons rice wine vinegar 1 teaspoon kosher salt ½ teaspoon fresh-ground black pe...
-
Red Curry Bison Short Ribs With Baby Bok ChoySep 22, 2009 11:00 pm - 11/2-2 teaspoons red curry paste (more or less to taste) 3 cloves garlic 3 1/8-inch-thick slices peeled fresh ginger ½ cup coarsely chopped cilantro stems plus 1/2 cup ...
-
Creamy Horseradish and Chive SauceSep 22, 2009 11:00 pm - 2 tablespoons reduced-fat mayonnaise 2 tablespoons reduced-fat sour cream 1 tablespoon prepared horseradish 1 tablespoon finely chopped chives 1 teaspoon white-wine vine...
-
Grilled Smoked Pork Chops With Caramelized Onions and Apples With Apple Cider SauceSep 22, 2009 11:00 pm - 8 center cut pork chops (8 ounces each), bone-in 1 gallon apple cider 10 whole white peppercorns 8 cinnamon sticks, divided 3 tablespoons butter 2 large Spanish onions, ...
-
Shrimp with Peanut-Garlic SauceSep 15, 2009 11:00 pm - 1 pound large raw shrimp (21-25 per pound), peeled and de-veined but tails left on ¼ teaspoon ground turmeric ¼ cup unsalted blanched peanuts (see note) 4 large cloves...