Articles filed under Sauces
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Gluten Free Turkey GravyNov 14, 2012 4:41 am - Turkey pan drippings 2 cups turkey stock 2 tablespoons cornstarch 4 tablespoons cold water 2-3 tablespoons unsalted butter Remove turkey from the roasting pan and place ...
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Cevapicci Sausages and Tzatziki SauceNov 07, 2012 3:36 am - 12 ounces of Serbian or Greek plain yogurt 6 ounces sour cream ½ cup peeled and grated cucumber 1 teaspoon minced garlic 3 tablespoons of minced green onions (discard ...
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Country-Style Chopped Sirloin With Old-Fashioned Onion Mushroom GravyOct 31, 2012 5:55 am - 1 large egg 1/3 cup quick oats (oatmeal) 1 cup onion, finely chopped, divided ¼ teaspoon salt, plus more to taste 1/8 teaspoon ground black pepper, plus more to taste 8 ...
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Shredded Beef Tacos and Chocolate Sauce PlantainsOct 31, 2012 5:32 am - Tacos 1 Q7 Ranch sirloin tip roast, 3-4 pounds 8 ounces salsa 1 packet (1 ounce) taco seasoning Garnishes Shredded lettuce Diced tomato Diced or sliced avocado Sliced gr...
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Sesame Catfish with Pumpkin Fennel RavioliOct 31, 2012 5:32 am - 3 catfish fillets (about 1½ pounds) 1 cup Ying’s Korean BBQ Marinade, divided 1 cup freekeh (roasted green wheat) ½ cup black sesame seeds ½ cup vegetable oil ½ pound k...
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Creamy Lemon Fettuccine with Asparagus and SalmonOct 30, 2012 5:27 am - 4 ounces fettuccine 8 ounces asparagus, trimmed and cut on the bias 2-inches long (3 to 4 pieces per stalk) 2 tablespoons butter, room temperature, divided ½ cup heavy w...
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Catfish Tempura with Fennel Fried FreekehOct 17, 2012 6:06 am - Catfish Tempura 3 catfish filets (about 1½ pounds) cut into 3-inch strips 1 cup Ying’s Korean BBQ Marinade 2 cups flour 2 egg yolks ½ cup ice cold water Vegetable oil fo...
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Blackened Catfish With Asian Cajun Dirty Freekeh And A Fennel-Grape SaladOct 17, 2012 6:06 am - Asian Cajun Dirty Freekeh ½ cup original Freekeh (packaged roasted green wheat), rinsed 1 ounce butter ½ medium yellow onion, cut into small dice 3 tablespoon Ying’s Kor...
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Sherry Cheese PateOct 16, 2012 1:50 pm - 6 ounces cream cheese, softened 1 cup (4 ounces) shredded sharp cheddar cheese, preferably white 4 teaspoons sherry ½ teaspoon curry powder 1/8 teaspoon salt ½ cup mango...
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Hermie’s Mango ChutneyOct 16, 2012 1:50 pm - 8 cups sliced mangoes (6 medium firm, ripe fruit) 1½ cups white vinegar 6 cups sugar, white or light brown, or a combination of both (do not use dark) 1½ teaspoon salt...