Articles filed under Salad
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Creamy Dijon DressingSep 15, 2011 12:00 am - ½ cup extra-virgin olive oil 1 tablespoon Dijon mustard 1 tablespoon mayonnaise (see note) 1 tablespoon wine vinegar, white or red ¼ teaspoon salt ¼ teaspoon black ...
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Venetian Midsummer SaladAug 31, 2011 12:00 am - 2 cups parboiled rice 4 cups water 1 cube chicken bouillon ½ pound fresh arugula 1 pound cooked and peeled prawns (small to medium size) ¼ cup extra virgin oliv...
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Courtyard Bistro Asian Chicken Salad With Chili-Lime VinaigretteAug 31, 2011 12:00 am - 1 chicken cutlet (3 ounces) 2 tablespoons fresh lime juice 2 tablespoons Thai chili sauce ½ cup thinly shredded green cabbage ½ cup thinly shredded purple cabbage ½...
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Warm Grilled Tomato SaladAug 23, 2011 6:00 am - ½ cup extra-virgin olive oil, plus more for coating the tomatoes and onion 4 large firm tomatoes (about 2½ pounds) 1 large onion, cut into ½-inch slices 2 cups fres...
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Fire and Ice Melon SaladAug 08, 2011 11:00 pm - 1 small, ripe cantaloupe, peeled, seeded and cut into ¾-inch dice (for 2 cups) ½ small seedless watermelon, peeled and cut into ¾-inch dice (for 2 cups) ½ large hon...
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Cherry Almond Chicken SaladJul 26, 2011 12:00 am - 1 rotisserie chicken ½ cup chopped celery ½ cup thinly sliced scallions ½ cup light sour cream ½ cup light mayonnaise ½ teaspoon onion powder ½ teaspoon garlic powd...
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Grilled Caeser SaladJul 26, 2011 12:00 am - 2 heads of Romaine hearts ½ lemon, juiced ½ cup Caesar dressing, plus more for serving Salt and freshly ground pepper to taste Freshly grated parmesan cheese Crouto...
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Grilled SaladJul 26, 2011 12:00 am - 1 pint cherry or grape tomatoes Olive oil Salt and ground black pepper 1 lemon, halved 1 lime, halved 3 hearts of romaine lettuce, halved lengthwise Heat a co...
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Grilled Corn and Poblano Potato SaladJul 26, 2011 12:00 am - 2 pounds medium red-skinned potatoes 3 ears corn, husks removed 2 poblano chilies, charred, peeled, stemmed, seeded and chopped 1 cup chopped scallions (white and p...
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Zesty Carrot SaladJul 20, 2011 1:00 am - 6 large carrots, peeled and cut into thin julienne strips ½ cup chopped, pitted dates 1 teaspoon ground coriander 1 teaspoon ground cumin 1 teaspoon sweet paprika ½...