Articles filed under Salad
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Corn and Black Bean DipMay 26, 2009 11:00 pm - 2 cans (15 ounces each) black beans, rinsed and drained 2 cans (11 ounces each) shoepeg corn, drained 6 tablespoons lime juice (2 limes) 6 tablespoons olive oil ½ cup t...
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Hawaiian Chicken Salad in Radicchio LeavesMay 19, 2009 11:00 pm - 1 cup chopped macadamia nuts (see note) 1 small container (8 ounces) light sour cream 1 cup reduced-fat mayonnaise 4 cups grilled chicken breast, chopped (see note) 1 cu...
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Bell-ringing Good Taco Salad SupremeMay 12, 2009 11:00 pm - Dressing ½ cup fat-free sour cream ½ cup fat-free mayonnaise 1 bottle (8 ounces) medium taco sauce 2 tablespoons sugar-reduced ketchup Seasoning 1 tablespoon chili...
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Baked Tortilla Salad BowlsMay 12, 2009 11:00 pm - 6 (9-inch) flour tortillas Place oven rack in middle position and heat to 400 degrees. Tear off six, 18-inch lengths of aluminum foil; crumple each piece to make six, 3...
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Turkish Grated Carrot Salad with YogurtMay 05, 2009 11:00 pm - 5-6 medium carrots, peeled 2 garlic cloves, crushed and chopped 1 teaspoon sea salt ¼cup plain yogurt (nonfat is fine) 4 teaspoons extra-virgin olive oil 4 teaspoons fre...
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Shells With Arugula, Feta And Sun-Dried TomatoesApr 21, 2009 11:00 pm - Kosher salt ¼ pound arugula, well washed and dried (stem and rip the leaves into smaller pieces if they're large) 6 ounces feta, crumbled ½ cup pitted kalamata olives ...
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Arugula Salad With Honey-Drizzled PeachesApr 21, 2009 11:00 pm - ¼ cup finely chopped toasted pecans ½ teaspoon kosher salt, divided Freshly ground pepper to taste 1 log (4 ounces) goat cheese 6 cups baby arugula (about 4 ounces) 1 t...
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Sun-Dried Tomato and Salami Couscous SaladApr 21, 2009 11:00 pm - 1¼ cups water 1 cup couscous, preferably whole wheat 2 cups baby arugula ⅓ cup sliced oil-packed sun dried tomatoes ¼ cup lemon juice 2 tablespoons olive oil 1 tea...
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Green Bean and Cherry Tomato SaladApr 14, 2009 11:00 pm - 1/2 pound green beans, ends trimmed 1 small shallot, diced 1 tablespoon red wine vinegar Salt and ground black pepper, to taste ¼ cup extra-virgin olive oil ½ pound cher...
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Tomato and Avocado Egg SaladApr 07, 2009 11:00 pm - 6 hard-cooked eggs, sliced 2 avocados, peeled, pitted and chopped 1 cup chopped tomato 1/2 cup chopped red onion 1/4 cup chopped fresh parsley or cilantro Spinach or let...