Articles filed under Salad
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Spring Arugula Salad with Apricots and Quinoa-Almond-Crusted Goat CheeseMar 06, 2013 5:00 am - 1 cup quinoa ¼ cup whole-grain bread crumbs 1 teaspoon grated lemon zest 1 tablespoon chopped chives 4 ounces goat cheese 3 tablespoons sliced/slivered almonds, divided ...
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Quinoa SaladFeb 19, 2013 4:36 am - 1 cup quinoa 2 tablespoons balsamic vinegar 1 tablespoon honey ½ teaspoon kosher salt, divided ¼ teaspoon black pepper, divided 1 medium sweet potato, peeled and cut int...
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Swordfish Salad Tonnato With Cara Cara-Parsley DressingFeb 11, 2013 5:10 am - 2 Cara Cara oranges 5 ounces canned, oil-packed Italian tuna, such as Cento brand (reserve the oil) 2 teaspoons freshly squeezed lemon juice 2 teaspoons canola oil 1 po...
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Spinach Raspberry Salad with Raspberry Balsamic VinaigretteFeb 06, 2013 4:23 am - 3 cups baby spinach (rinsed) 3 thin slices red onion 1/3 cup of crumbled blue cheese or goat cheese ½ cup fresh raspberries 1/3 cup of toasted walnuts, rough chopped Dre...
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Penne Pasta SaladJan 29, 2013 5:00 am - 1 box (12 ounces) multicolored penne pasta 1 teaspoon olive oil 1 cup Italian dressing ¼ cup chopped carrots ¼ cup chopped onion ¼ cup chopped red bell pepper 1 cup cu...
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Spicy Asian Flank Steak SaladJan 22, 2013 4:00 am - 1 flank steak, 2-3 pounds Dressing/marinade 1 cup soy sauce ½ cup cilantro stems, 1/3 cup olive oil 1 tablespoon sriracha hot sauce (or to taste) ½ cup rice vinegar ...
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Thai Skirt Steak Salad With Asparagus and Asian PearJan 02, 2013 3:24 am - Dressing/marinade 1 large Asian pear, about the size of a softball, peeled and cored 2 tablespoons fish sauce 4 tablespoons low-sodium soy sauce 2 tablespoons Thai red c...
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Israeli Couscous and Tuna SaladNov 28, 2012 12:56 pm - 10-12 ounces dried Israeli couscous 14 ounces canned or jarred Italian tuna, drained and flaked Finely grated zest and freshly squeezed juice from 2 or 3 lemons (2 teasp...
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Fennel and Orange SaladNov 27, 2012 5:00 am - 4 ounces baby arugula 2 tablespoons lemon juice, divided 2 cups water 1 bulb fennel 4 oranges ¼ red onion 1 tablespoon mint leaves, stems and seeds removed 2 ounces e...
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Savory Salsify and Spinach Pizza with Provolone and Pear SaladSep 26, 2012 5:14 am - Pizza 1 pound Suparossa gluten-free dough Olive Oil 5 medium salsify roots 8 ounces baby bella mushrooms, sliced and cleaned 2 cups spinach, washed 4 slices provolone ch...