Articles filed under Recipe
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Gobble-It-Up, Single-Skillet Macaroni and CheeseMay 16, 2006 11:00 pm - 1 1/2 cups dry higher-fiber elbow macaroni1 teaspoon olive oil1 pound ground 99 percent lean turkey breast1 cup chopped onion 1/2 cup chopped red bell pepper2 medium-s...
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Fresh Strawberries with Honey Cream Cheese DipMay 09, 2006 11:00 pm - 8 ounces neufchatel cheese (light cream cheese), softened 1/2 cup, plus 1 tablespoon honey; divided 1 teaspoon honey mustardFresh strawberries, cleaned and whole In medi...
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Sugo Siciliano a la Jay SorceMay 09, 2006 11:00 pm - 1 pound lean pork neck bonesFlour for dusting 3/4 tablespoon olive oil plus more neck bones1 medium onion, coarsely chopped4-5 cloves garlic, minced1 teaspoon dried oreg...
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Orange BlossomMay 09, 2006 11:00 pm - 6 frozen Texas rolls, thawed but still coldGrated zest of 1 orange 1/2 cup sugar 1/4 cup butter or margarine, meltedCitrus glaze1 cup powdered sugar1 tablespoon butter o...
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Petal Pull-apartsMay 09, 2006 11:00 pm - 12 frozen dinner rolls, thawed but still coldNon-stick, butter-flavored cooking spray1 lemon peel, grated 1/3 cup sugar3-4 tablespoons raspberry jam or pie fillingGlaze...
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Raspberry Coffee RingMay 09, 2006 11:00 pm - 1 cup plus 1 tablespoon all-purpose flour, divided1 cup firmly packed brown sugar 2/3 cup oat bran, plus more for dusting pan 1/2 cup whole-wheat flour1 teaspoon baking ...
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Seared Sea Scallops with Salsify Mousseline and Truffle VinaigretteMay 09, 2006 11:00 pm - Salsify mousseline8 ounces fresh salsify2 tablespoons white vinegar2 ounces white onion, diced2 cloves of garlic, sliced2 tablespoons olive oil 1/2 cup dry white wine 1/...
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Very Cherry Coffee CakeMay 09, 2006 11:00 pm - 3 1/2-4 cups bread flour, divided 1/4 cup fat-free dry milk powder 1/3 cup sugar1 package active dry yeast1 1/2 teaspoons salt 3/4 cup water (120 degrees to 130 degrees)...
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Peach Coffee CakeMay 09, 2006 11:00 pm - 1 1/4 cups all-purpose flour 3/4 cup whole wheat flour 1/4 cup organic raw sugar or firmly packed brown sugar1 tablespoon baking powder 1/2 teaspoon baking soda 1/4 teas...
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Tomato-y Beef and Mushroom GravyMay 09, 2006 11:00 pm - 2 cups beef broth or prepared beef base1 1/2 teaspoons olive oil4 ounces shiitake mushrooms, tough stems removed and caps thinly sliced2 tablespoons all-purpose flour2 t...