Articles filed under Recipe
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Seared Sea Scallops with Salsify Mousseline and Truffle VinaigretteMay 09, 2006 11:00 pm - Salsify mousseline8 ounces fresh salsify2 tablespoons white vinegar2 ounces white onion, diced2 cloves of garlic, sliced2 tablespoons olive oil 1/2 cup dry white wine 1/...
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Very Cherry Coffee CakeMay 09, 2006 11:00 pm - 3 1/2-4 cups bread flour, divided 1/4 cup fat-free dry milk powder 1/3 cup sugar1 package active dry yeast1 1/2 teaspoons salt 3/4 cup water (120 degrees to 130 degrees)...
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Peach Coffee CakeMay 09, 2006 11:00 pm - 1 1/4 cups all-purpose flour 3/4 cup whole wheat flour 1/4 cup organic raw sugar or firmly packed brown sugar1 tablespoon baking powder 1/2 teaspoon baking soda 1/4 teas...
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Tomato-y Beef and Mushroom GravyMay 09, 2006 11:00 pm - 2 cups beef broth or prepared beef base1 1/2 teaspoons olive oil4 ounces shiitake mushrooms, tough stems removed and caps thinly sliced2 tablespoons all-purpose flour2 t...
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Osso BuccoMay 09, 2006 11:00 pm - 1/3 cup flour1 teaspoon salt, divided1 teaspoon black pepper, divided 4 large veal shanks2 tablespoons butter or margarine2 tablespoons salad oil1 medium onion, coarsel...
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Apricot-Pineapple Crescent BraidMay 09, 2006 11:00 pm - 1 can (8 ounces) refrigerated crescent rolls 1/2 cup cream cheese with pineapple2 tablespoons sugar 1 egg, separated 1/2 cup apricot preserves1 tablespoon water 1 teas...
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Merveilleux!May 02, 2006 11:00 pm - 4 egg whites (no yolks at all)1 cup superfine sugar 1/2 cup flour, sifted1 1/2 teaspoons vanilla extract, divided1 tablespoon confectioner's sugar, plus more for dusting...
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Crunchy Berry Banana GranolaMay 02, 2006 11:00 pm - 4 cups uncooked rolled oats 1/2 cup wheat germ 1/2 cup sunflower seeds1 cup chopped raw almonds1 cup raw pistachio nut meats2 teaspoons cinnamon 1/3 cup honey 1/3 cup mo...
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Honey Mustard Breaded Chicken SandwichMay 02, 2006 11:00 pm - 1/2 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper 1/2 teaspoon smoked paprika 1/2 cup plain bread crumbs1 boneless, skinless chicken ...
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Texas Shrimp Dip with Corn and Red PeppersMay 02, 2006 11:00 pm - 3/4 pound raw shrimp2 tablespoons vegetable oilKosher salt and fresh ground pepper to taste2 teaspoons spicy Mexican seasoning (or to taste)8 ounces cream cheese, softe...