Articles filed under Recipe
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Laura's Sticky Toffee Pudding Apple PieJan 18, 2012 5:00 am - Pie Crust 1½ cups of flour ¼ teaspoon baking powder ½ teaspoon salt 1 teaspoon sugar ¼ cup cold butter cut in small pieces ½ cup of refrigerated shortening Apple Fi...
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Chicken BasquaiseJan 18, 2012 5:00 am - 1 teaspoon hot paprika ½ teaspoon salt ¼ teaspoon red cayenne pepper, optional 1 tablespoon extra-virgin olive oil 4 thinly sliced boneless, skinless chicken breast...
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Yellow RiceJan 18, 2012 5:00 am - 1½ cups water 1 tablespoon butter ½ teaspoon salt ¼ teaspoon ground turmeric ¾ cup long-grain rice Bring water, butter, salt and turmeric to a boil over high he...
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Pete's 5 Alarm ChiliJan 17, 2012 1:00 pm - 1 pound ground pork 1 pound ground sirloin, 96 percent lean 1 large sweet onion, chopped 3 jalapeño peppers 1 habanero pepper 3 cans (29 ounces each) tomato sauce ...
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Garlic Shrimp and PastaJan 16, 2012 10:00 pm - 1 pound thin spaghetti 1 package (9 ounces) refrigerated three-cheese tortellini 12 tablespoons butter 3 tablespoons olive oil 1 lemon, juiced ½ cup sliced green on...
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Roasted RadishesJan 15, 2012 10:00 pm - 1 pound Hilds Blauer or China Rose radishes, scrubbed well (may substitute daikon radish) ½ teaspoon sea salt ½ teaspoon freshly cracked black pepper 1 teaspoon min...
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Grated Radish SaladJan 15, 2012 10:00 pm - 1 pound Black Spanish radishes Leaves from 4 to 6 stems flat-leaf parsley (about 2½ tablespoons) 1 teaspoon ground cumin 1 lemon, juiced (4 teaspoons) 2 tablespoons...
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Radish RisottoJan 15, 2012 10:00 pm - 2 tablespoons unsalted butter 2 tablespoons extra-virgin olive oil 2 large shallots, finely chopped (⅔ cup) 1½ teaspoons fresh thyme leaves 2 large cloves garlic,...
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Fermented RadishesJan 15, 2012 10:00 pm - 1½ pounds Green Luobo or China Rose radishes (see headnote; may substitute peeled daikon radish) 1½ teaspoons caraway seeds, toasted, then crushed (see note) 2 t...
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Fried Caper VinaigretteJan 11, 2012 9:00 am - ⅔ cup olive oil, divided 1 tablespoon salt-cured capers, rinsed and chopped 2 tablespoons chopped shallots 1 teaspoon grated garlic (about 2 cloves) ⅓ cup red win...