Articles filed under Recipe
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Spring zing: This creative pea pesto is a versatile addition to many seasonal dishesMay 28, 2024 9:21 am - Chef Grace Goudie loves to creatively reinvent classic dishes. Today, she shares a recipe for Spring Pea Pesto, which is an excellent accompaniment to sandwiches, pasta and chicken.
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An antipasto tuna salad puts all those refrigerator jars to good useMay 27, 2024 12:16 pm - This salad is an ideal way to elevate canned tuna and make the most of those half-used jars of antipasto vegetables in your refrigerator. The recipe calls for sweet roasted peppers, vinegary artichokes and briny olives, but you can use any combination, including marinated mushrooms, pickled onions and/or pepperoncini, for example.
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This low-alcohol $14 malbec is lighter in calories but big on flavorMay 27, 2024 10:10 am - This week’s wine recommendations feature an entry into the low-alcohol movement from a leading organic producer in Argentina, a popular pinot grigio from mountain vineyards in northern Italy and a stunning riesling from Napa Valley.
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This pasta salad has all the best parts of an antipasto spreadMay 24, 2024 11:27 am - Full of Italian pantry staples such as olives, capers, pepperoncini and sun-dried tomatoes, this pasta salad is packed with flavor. Diced salami and mozzarella give it heft, and arugula and basil offer freshness.
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For a Memorial Day barbecue, update side dishes to keep the flavor, lose some fatMay 23, 2024 3:34 pm - A typical spread at a Memorial Day barbecue might not scream “healthy.” But nutritionists see an opportunity in the side dishes. You just have to be sneaky.
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Tacos de canasta are portable, adaptable and ready to partyMay 23, 2024 11:31 am - Tacos de canasta, or basket tacos, are a staple of the Mexico City street food scene. They are assembled with a wide variety of fillings and kept warm and steamy in a towel-and-plastic-lined basket. This easily transportable vessel makes these tacos a great option for picnics and parties.
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Roasted corn is the key to this refreshing summer saladMay 22, 2024 6:41 am - For Don Mauer, backyard barbecues are as traditional as winter holiday gift-giving. For Memorial Day, he came up with a roasted corn salad that’s pretty easy to make, thanks to frozen, organic roasted corn kernels and easy-to-find ingredients.
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Cooking up history to honor Memorial DayMay 21, 2024 10:43 am - Since the Civil War, Memorial Day has been an occasion to remember and mourn the men and women who have died while in military service. Memorial Day has also become a celebration of the start of summer, a chance to gather family and friends and a reason to start up the grill and eat.
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Sizzling, twice-spiced beef skewers add a twist to a Memorial Day barbecueMay 21, 2024 10:14 am - Street vendors in China sell sizzling skewers of meat hot off the grill, rich with cumin and chiles. These twice-spiced beef skewers are served sizzling hot and could make for a more exciting Memorial Day dish than the usual hot dog or hamburger.
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Escape the red-sauce rut with this punchy chili crisp-tahini pastaMay 20, 2024 1:43 pm - Spicy, savory chili crisp and nutty tahini make a satisfying pasta sauce, but oniony crunch in the form of fried shallots takes this dish to the next level. Dan Pashman, creator and host of “The Sporkful” podcast, designed the chili crisp and shallot sauce so it would get caught in the edges and ruffles of cascatelli, the custom shape he collaborated on with Sfoglini Pasta.