Articles filed under Recipe
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Cucumber CarpaccioAug 12, 2014 5:30 am - 18-20 very thin slices fresh cucumber Thin sliced red onion 6-8 pitted kalamata olives 1-2 teaspoons of small capers 1-2 tablespoons crumbled feta cheese Cracked pepper ...
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Pistachio & Whole-Grain Tortilla Crusted Tilapia with Chili Lime SauceAug 06, 2014 5:45 am - 1 large egg ¼ cup finely chopped cilantro 1 teaspoon Dijon mustard ½ cup crushed whole-grain tortilla chips (from about 12 large whole chips) ¼ cup finely chopped pistac...
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Blueberry and Gin GelatinsAug 06, 2014 5:30 am - 1¾ cups tonic water 1 cup gin Finely grated zest and juice of 2 lemons ¾ cup sugar ⅔ cup water Generous ½ ounce gelatin sheets (about 9) Scant 1 tablespoon Angostura bit...
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Freekeh Burgers with Chipotle MustardAug 06, 2014 5:30 am - 2¼ cups water 1 cup dried freekeh (may substitute 2 cups cooked freekeh; omit the water above and the cooking step) 1 tablespoon chili powder 2 tablespoons onion powder ...
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Butterflied Leg of Lamb with SekenjabinAug 06, 2014 5:30 am - 1¼ cups water ¾ cup sugar ⅔ cup white wine vinegar 1 cup packed mint leaves, divided 5-pound boneless, butterflied leg of lamb 6 cloves garlic, chopped Kosher salt and f...
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Peach and Pine Nut Tarts With Triple-Cream CheeseAug 06, 2014 5:30 am - Crust 2 cups flour, plus more for the work surface ⅓ cup sugar ¼ teaspoon fine sea salt Finely grated zest of 1 lemon 12 tablespoons (1½ sticks) chilled, unsalted butter...
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Fast-Pickled Green BeansAug 05, 2014 6:00 am - ¾ cup white balsamic or cider vinegar ⅓ cup sugar 1 teaspoon salt 1 large shallot, sliced ½ teaspoon allspice ½ teaspoon ground black pepper Pinch red pepper flakes 1 te...
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Ham and Asparagus SmushiAug 05, 2014 5:45 am - 8 asparagus spears, trimmed 1 tablespoon olive oil 4 slices hearty rye bread Butter for spreading Salt and pepper to taste Boston lettuce 8 thin slices deli ham (e.g. Bl...
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Steak SmushiAug 05, 2014 5:45 am - 1 large beefsteak tomato, cut into 4 thick slices 2 tablespoons olive oil (divided) Salt and pepper to taste 1 medium onion, cut into thick slices 1 pound marinated flan...
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Eva's Mashed Potato SaladAug 05, 2014 5:45 am - 2 pounds russet potatoes, peeled and quartered ⅔ cup milk 2 tablespoons butter Salt and pepper to taste ½ cup heavy whipping cream ⅓ cup onion, finely chopped 2 hard-bo...