Articles filed under Recipe
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Pear CrumbleApr 12, 2017 6:00 am - For the topping ½ cup plus 1 tablespoon slivered almonds (may substitute ½ cup almond meal) ½ cup old-fashioned rolled oats (do not use quick-cooking or instant) ¼ cup w...
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Baked Spaghetti Squash With Meat SauceApr 12, 2017 6:00 am - 1 large spaghetti squash, washed and stickers removed 2 tablespoons olive oil 1 pound ground beef, such as sirloin 1 large onion, chopped 4 garlic cloves, minced 2 teasp...
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Ham and Lamb recipes for EasterApr 12, 2017 6:00 am - Ham Roast With Leeks You'll need to order this skin-on cut from a butcher. If you don't plan to stuff it, have the butcher tie the meat into a rolled roast for you. You'...
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Greek Style Roasted Lemon PotatoesApr 12, 2017 6:00 am - 2 pounds Yukon Gold or other all-purpose or boiling potatoes Kosher salt ¼ cup fresh lemon juice ¼ cup plus 1 tablespoon extra-virgin olive oil, plus extra for oiling th...
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Coconut Pound CakeApr 12, 2017 6:00 am - 2¼ cups cake flour (9 ounces by weight) 1 teaspoon baking powder ½ teaspoon salt 1½ cups granulated sugar ½ cup unsalted butter, softened (¼ pound or 1 stick) 3 large eg...
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Easter bread and candied orange peel recipesApr 11, 2017 6:00 am - Easter Bread For the Preferment Dough 2 tablespoons all-purpose flour ¼ teaspoon instant dry yeast 1 tablespoon room-temperature water For the First Dough 1 batch of Pre...
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Pretzel-Crusted Schnitzel With Caraway Onion NoodlesApr 11, 2017 6:00 am - Leaves from 4 stems flat-leaf parsley Leaves from 3 stems thyme 6 ounces salted pretzel sticks or mini pretzels Kosher salt Freshly ground black pepper 1 pound of beef t...
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Passover pie recipesApr 05, 2017 6:00 am - Passover Blueberry Pie The fat you use - unsalted butter, coconut oil or margarine - needs to be frozen for 30 minutes before you add it to the food processor. You'll ne...
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Beet and Orange SaladApr 05, 2017 6:00 am - 3 medium beets (1¾ pounds total) 2 tablespoons plus ¾ teaspoon extra-virgin olive oil ¼ teaspoon salt ¼ teaspoon freshly ground black pepper 3 small oranges, preferably ...
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Cook of the Week Amanda Nells' recipesApr 05, 2017 6:00 am - Lasagna Roll ups 1-2 jar (32 ounce) of your favorite marinara gravy, depends on how saucy you like 1 16-ounce container ricotta cheese 1 large egg 2 teaspoon dried Itali...