Articles filed under Recipe
-
Alex Marsalek's recipes Challenge 1Oct 09, 2019 5:00 am - Sweet and Spicy Asian Stir fry 2-3 hot asian chili peppers, julienned (thinly sliced) 1/4 cup soy sauce 1 tablespoon rice wine 2 tablespoon sambal chili paste 8-10 drops...
-
Leslie Meredith's recipes Challenge 1Oct 09, 2019 5:00 am - Keftedes in lemon sauce with tzatziki and a Mediterranean green bean salad For the tzatziki: ½ a cucumber, peeled, seeded and grated 1 tsp Kosher salt, divided ½ a lemon...
-
Lisa Eberhahn's recipes Challenge 1Oct 09, 2019 5:00 am - Green Bean Celery Salad with Mustard Vinaigrette and Sweet-Salty Pepitas 2 T white wine vinegar 2 drops monk fruit sweetener, separated 2 t Dijon mustard 1/4 C extra vir...
-
Chickpea, Chard And Porcini SoupOct 08, 2019 6:00 am - This hearty soup gets its big flavors from the earthiness of porcini mushrooms. If desired, use canned white beans, such as cannellini, instead of the chickpeas, and kal...
-
Madeira CakeOct 08, 2019 6:00 am - ¾ cup plus 2 tablespoons (170 grams) sugar, plus more for the pan 1 cup (125 grams) flour Finely grated lemon zest from 1 large lemon (about 1 tablespoon) ½ teaspoon bak...
-
Big Zucchini Pancake With Yogurt-Feta SauceOct 02, 2019 6:00 am - In this savory skillet pancake, zucchini is the star, mixed with just enough egg and flour to bind it into a tender pancake. It is baked until golden and fragrant, ready...
-
Eggplant Stuffed With Onions, Peppers, Cheese And NutsOct 01, 2019 6:00 am - 4 small Italian eggplants (1½ to 2 pounds total) 2 tablespoons plus ½ teaspoon kosher salt, or more as needed ¼ cup extra-virgin olive oil, plus more for brushing 3 smal...
-
Classic Potato KnishesOct 01, 2019 6:00 am - For the dough ½ cup (120 milliliters) canola oil, or another neutral oil ¼ to 1/3 cup (60 to 80 milliliters) cool water 1 large egg 1 teaspoon white vinegar ½ teaspoon k...
-
Algerian-Style Meatballs With ChickpeasOct 01, 2019 6:00 am - The original recipe for these meatballs is enhanced with a teaspoon of ground turmeric, which gives them a lovely color and aroma. So, please, add it if you happen to ha...
-
Rosh Hashanah recipesSep 25, 2019 6:00 am - Wine-Braised Pot Roast Food writer Leah Keonig writes that Rome's Jews prefer a pot roast braised with "richly flavored red wine," and this comforting, saucy main course...