Articles filed under Recipe
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Rhubarb CrumbleApr 09, 2013 6:51 am - 1 cup flour ¾ cup old-fashioned rolled oats 1 cup light brown sugar, packed 1 teaspoon ground cinnamon ½ cup butter, melted 4 egg whites, beaten ¾ cup sugar ½ teaspoon b...
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TingaApr 09, 2013 6:00 am - 6 cups water 1 whole skinless/boneless chicken breast 2 teaspoons salt 1 clove garlic 1 medium yellow onion, quartered 2 teaspoons canola oil 1 large yellow onion, chop...
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Quick Whole Wheat BreadApr 09, 2013 5:29 am - 2 cups whole wheat flour 1 cup all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 2 cups buttermilk ¼ cup honey ¼ cup molasses Grease a 9-inch loaf pan. In a medi...
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Harvest-Time Halibut ChowderApr 09, 2013 4:51 am - ½ cup butter 1 clove garlic, minced 1 small onion, minced 3 ribs celery, chopped small 3 large carrots, chopped small 1 cup flour 3 quarts water 2 quarts chicken stock p...
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Heavenly Angel Cupcakes with Luscious Lemon FrostingApr 03, 2013 6:00 am - 1 cup, plus 2 tablespoons dry angel food cake mix (half a 16-ounce box) Water Frosting ½ tablespoons cornstarch 2/3 cup granulated no-calorie sweetener 2 tablespoons s...
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Apr 03, 2013 6:00 am - Nashville Hot Fried Chicken To ensure that the exterior doesn’t burn before the interior cooks through, keep the oil temperature between 300 and 325 degrees. Start to f...
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Chamomile Apple Streusel MuffinsApr 02, 2013 12:35 pm - Streusel Topping 1/3 cup firmly packed light or dark brown sugar 3 tablespoons all-purpose flour 2 teaspoons ground cinnamon 2 tablespoons butter, room temperature Muffi...
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Sunday Morning SkilletApr 02, 2013 6:06 am - 1½ pounds red potatoes 1 large yellow onion 1 clove fresh garlic ½ cup shredded sharp cheddar cheese 12 large eggs 1 pound turkey bacon Chop potatoes into small cubes. P...
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Cherry PancakesApr 02, 2013 6:06 am - 2½ cups rolled oats 2 cups plain low fat or Greek yogurt 2 cups skim milk 2 teaspoons brown sugar ½ cup all-purpose flour ½ cup whole wheat flour 2 teaspoons baking ...
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Asparagus With Shallot-Honey DressingApr 01, 2013 10:25 am - 2 pounds asparagus, preferably similar in thickness ¼ cup finely chopped shallot Juice from 1 lemon (2 tablespoons) 1 tablespoon honey 2 cloves garlic ¼ teaspoon fine se...