Articles filed under Recipe
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Crabmeat-Gruyere DipJan 22, 2008 10:00 pm - Crabmeat-Gruyere Dip 2 tablespoons unsalted butter, plus additional to coat the baking dish 1 tablespoon minced shallot 1 cup sliced white mushrooms 1 ta...
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Bacon Brittle Ice CreamJan 22, 2008 10:00 pm - Bacon Brittle ½ cup sugar ¼ cup water 1 teaspoon light corn syrup ½ pound bacon Ice cream 3 cups heavy cream 1 cup milk 4 vanilla beans, s...
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Two-Bean Chili With ChocolateJan 22, 2008 10:00 pm - 2 tablespoons olive oil 1 pound beef, cubed (see note) 1 pound pork, cubed (see note) 1 medium onion, chopped 2 cloves garlic 2 teaspoons chili p...
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Grilled Cheese Toastie with Portobello and BaconJan 22, 2008 10:00 pm - 2 strips applewood-smoked bacon ½ cup portobello mushrooms, chopped ½ teaspoon fresh thyme leaves 2½ tablespoons honey 4 teaspoons spicy mustard 4 ...
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Swedish Meat BallsJan 22, 2008 10:00 pm - 1 cup white bread cubes 2½ cups half and half, divided 7 tablespoons butter, divided 1 cup onions, minced and sautéed 1 pound ground chuck ½ pound g...
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Bits of Fruit Salad with Strawberry Yogurt DressingJan 22, 2008 10:00 pm - Dressing ½ cup fat-free strawberry yogurt (see note) 1 teaspoon grated orange zest, optional 2 tablespoons orange juice, breakfast-style or fresh...
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Bacon-Wrapped Figs Stuffed With Almonds in PortJan 22, 2008 10:00 pm - 12 fresh firm-ripe figs, peeled 1 cup Port wine 1 tablespoon minced orange zest 12 toasted almonds 6 slices lean applewood-smoked bacon, cut in half In a...
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Brussels Sprouts Braised With Apple and BaconJan 22, 2008 10:00 pm - 1 quart fresh Brussels sprouts 2 slices lean hickory-smoked bacon, cut into small pieces 1 tablespoon butter 1 cooking apple (such as a Granny Smith), st...
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Maryland Crab, Shrimp and Bacon ChowderJan 22, 2008 10:00 pm - 4 slices lean bacon, cut into small pieces 2 medium onions, diced 4 medium potatoes, peeled and diced 1 cup water 7 cups milk Salt and freshly ground...
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Pan-Roasted Rib Steak and Porcini Mac & CheeseJan 22, 2008 10:00 pm - ¾ pound elbow macaroni 3 cups whipping cream 1 cup porcini mushroom pieces, fresh or frozen ½ cup mascarpone cheese Kosher salt and black pepper to taste ...